Details

Perfume

Color

Taste
Serve at:
12 - 14 °C.
Longevity:
03 - 05 years

Pairings
- Start up year: 1848
- Oenologist: Stephan Rohregger
- Bottles produced: 650.000
- Hectares: 88
It is both an honor and a responsibility to carry on the legacy and to continue writing the story of the Tiefenbrunner family, chapter by chapter, year after year, vintage after vintage. Read more


Name | Tiefenbrunner Merus Gewurztraminer 2024 |
---|---|
Type | White still aromatic |
Denomination | Alto Adige DOC |
Vintage | 2024 |
Size | 0,75 l |
Alcohol content | 14.0% by volume |
Grape varieties | 100% Traminer Aromatico |
Country | Italy |
Region | Trentino Alto Adige |
Vendor | Tiefenbrunner |
Origin | Cortaccia (BZ) |
Climate | South-southeast-facing hillside vineyards. |
Soil composition | Chalk gravel moraine soil in the hills of Entiklar, sandy alluvial soil in Kurtatsch. |
Cultivation system | Pergola and Guyot. |
Plants per hectare | 3,500-7,000 vines/hectare. |
Yield per hectare | 60-75 hl/hectare. |
Fermentation temperature | 20 °C |
Wine making | Fermented at a constant temperature of 20 °C in stainless steel tanks. |
Aging | Maturation on the fine lees for 4 months until bottling. |
Total acidity | 4.9 gr/L |
Residual sugar | 5.2 gr/L |
Allergens | Contains sulphites |