Teularju
Barbagia Rosso Ghirada Ocruarana 2021
Regular price
€54,00
Lowest price:
Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
Immediate availability
| Denomination | Barbagia IGT |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Area | Sardinia (Italy) |
| Grape varieties | Uve Rosse |
| Aging | 1 year in 50 hl French oak barrels |
| Year | 2021 |
| Product name | Barbagia Rosso Ghirada Ocruarana 2021 |
| Region | Sardinia |
| Country | Italy |
Description
Still red wine from Sardinia, Barbagia IGT, produced by Teularju. 0.75 l bottle, 2021 vintage. A wine born from a family's passion for the Mamoiada area. Spontaneous fermentation. Maceration: 15 days. Pressing: soft. Aged for 1 year in 50 hl French oak barrels.
Awards
-
2021
94/100
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.
Pairings
Meat
Cheese
Matured cheese
Pork
Producer
Teularju
From this winery
- Start up year: 2017
Teularju is a family business run by Francesco Sedilesu and Rosa Muggittu together with their children, Giovanni and his wife Elisabetta, Vincenza and Giuseppe. Francesco has been looking after the vineyards and wines of his family business for twenty years. All of his children and Elisabetta have worked together in the vineyard and cellar since childhood, and this activity is much loved by them.
The winery was born in 2017 with the planting of the new vineyard in Teularju, entirely cultivated in Cannoanu; in 2019 the first harvest and vinification of the first two Ghiradas (term in Sardinian that identifies a Cru) Ocruarana and Cara'Gonare; in 2020 the other two, Erula and Rizza, are bottled.
In 2021, the winery is expanded with a new plant in Granatza in the locality of S'Anestasia, from which an indigenous white wine of the area will be produced. Read more
The winery was born in 2017 with the planting of the new vineyard in Teularju, entirely cultivated in Cannoanu; in 2019 the first harvest and vinification of the first two Ghiradas (term in Sardinian that identifies a Cru) Ocruarana and Cara'Gonare; in 2020 the other two, Erula and Rizza, are bottled.
In 2021, the winery is expanded with a new plant in Granatza in the locality of S'Anestasia, from which an indigenous white wine of the area will be produced. Read more
| Name | Teularju Barbagia Rosso Ghirada Ocruarana 2021 |
|---|---|
| Type | Red still |
| Denomination | Barbagia IGT |
| Vintage | 2021 |
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Grape varieties | Uve Rosse |
| Country | Italy |
| Region | Sardinia |
| Vendor | Teularju |
| Climate | Exposure: North-West |
| Cultivation system | Tall sapling |
| Yield per hectare | 37 q. |
| Harvest | Early October. |
| Wine making | Spontaneous fermentation. Maceration: 15 days. Pressing: soft. |
| Aging | 1 year in 50 hl French oak barrels |
| Allergens | Contains sulphites |