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Querciabella

Querciabella Batar 2022

White organic still

Organic and sustainable
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Regular price €97,00
Regular price €97,00 Sale price
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Other years:

2021

Multiple purchases: add more bottles to cart with one click

€1.164,00

12 bottles

€582,00

6 bottles

€291,00

3 bottles

Immediate availability
Denomination Toscana IGT
Size 0,75 l
Alcohol content 14.0% by volume
Area Tuscany (Italy)
Grape varieties 50% Chardonnay, 50% Pinot Bianco
Aging 9 to 12 months in oak barrels. The oak is 100% French, and comes mainly from Tronçais and Vosges, and also from Allier. It is 30% new and 70% one year old. The wine is bottled shortly after and rests for about six months before being marketed.
Other years 2021
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Description

“Sublime… Endowed with layers of sweet fruit interwoven with mineral and sweet toasted oak notes, it offers outstanding length on the palate… It is not to be missed.” Robert M. Parker Jr. The Wine Advocate (June 2007)

Awards

  • 2022

    92

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

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Details

Profumo

Perfume

Ample and elegant with scents of freshly mown ears of corn, propolis and honey, broom flower and laburnum with intrusions of pittosporum. It also has fruity notes of yellow plum and quince jam.

Colore

Color

Bright, pale gold.

Gusto

Taste

Tasty, creamy, and warm enhancing both the alcoholic component and the final note of saffron.

Serve at:

12 - 14 °C.

Longevity:

05 - 10 years

Full Bodied and Aged White Wines

Pairings

Pasta
Fish
Shellfish
Cheese

Producer
Querciabella
From this winery
  • Start up year: 1974
  • Oenologist: Manfred Ing
  • Bottles produced: 300.000
  • Hectares: 103
Querciabella currently produces four wines from its Chianti Classico vineyards in Greve in Chianti. Batàr is a blend of Pinot Blanc and Chardonnay; Camartina is a blend of Cabernet Sauvignon and Sangiovese; Palafreno is a pure Merlot, while Querciabella is a Chianti Classico DOCG.

Mongrana, a blend of Sangiovese, Merlot and Cabernet Sauvignon, was the first wine to be released from the Alberese Querciabella estate (Maremma). Querciabella plans to introduce more wines from this region soon.
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Name Querciabella Batar 2022
Type White organic still
Denomination Toscana IGT
Vintage 2022
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 50% Chardonnay, 50% Pinot Bianco
Country Italy
Region Tuscany
Vendor Querciabella
Story Between 1988 and 1991 the wine used to be called Bâtard-Pinot, and it was a blend of Pinot Blanc and Pinot Gris. Between 1992 and 1994, the name was Bâtard (without ‘-Pinot’), because Chardonnay had been added to the blend. In 1995 the name was changed to Batàr, in order to avoid confusion with French AOCs of Burgundy whose name contains the word ‘Bâtard’ (Bienvenues-Bâtard-Montrachet, Criots-Bâtard-Montrachet and Bâtard-Montrachet).
Origin Greve in Chianti (Florence).
Yield per hectare 25 hl/hectare.
Harvest With crates.
Wine making Juice is slowly and gently extracted with a press. The fermentation takes place in barriques and undergoes a full malolactic fermentation.
Aging 9 to 12 months in oak barrels. The oak is 100% French, and comes mainly from Tronçais and Vosges, and also from Allier. It is 30% new and 70% one year old. The wine is bottled shortly after and rests for about six months before being marketed.
Allergens Contains sulphites