Awards
Details

Perfume

Color

Taste
Serve at:
14 -16 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour

Pairings
- Start up year: 2007
- Oenologist: Carlo Ferrini
- Bottles produced: 88.000
- Hectares: 35
The earth is the starting point to which we always return. Every year, the life cycle of our vineyards begins with spring and ends with the harvest: a virtuous circle that has always been repeated, following the same gestures of the past. We are one with our land: the Pietradolce vineyards stand out against the volcano, in perfect symbiosis with the broom, birches and lava stones. Read more


Name | Pietradolce Etna Rosso 2023 |
---|---|
Type | Red still |
Denomination | Etna DOC |
Vintage | 2023 |
Size | 0,75 l |
Alcohol content | 14.5% by volume |
Grape varieties | 100% Nerello Mascalese |
Country | Italy |
Region | Sicily |
Vendor | Pietradolce |
Origin | Solicchiata - Castiglione di Sicilia (CT) |
Climate | Altitude: 800 m. a.s.l. |
Soil composition | Stony, light sandy loam. |
Cultivation system | Bush (alberello) and espalier. |
Harvest | Second 10 days of October. |
Wine making | Grapes are harvested by hand, left to macerate on the skins for 18 days, soft pressed. |
Aging | 3 months in French, fine grain oak barrels, light toast. Natural malolactic fermentation. |
Allergens | Contains sulphites |