Pfitscher
Pinot Nero Matan Riserva 2022
| Denomination | DOC Alto Adige Pino Nero Riserva |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Area | Trentino Alto Adige (Italy) |
| Grape varieties | 100% Pinot Nero |
| Aging | 12- 15 months in oak and a few months in bottle. |
Description
Still red from Trentino-Alto Adige, 13.5% ABV, produced by Pfitscher. 100% Pinot Noir, 2022 vintage. A Pinot Noir Riserva born from the passion of a family of winemakers since 1861. Temperature-controlled fermentation with pressing of the pomace for approximately 14-16 days in special barrels. Aged for 12-15 months in oak and for a few months in bottle. On the nose, blackberry fruit, licorice, undergrowth, and a light spice anticipate a medium-bodied, discreetly tannic, balanced, and refined palate, as is typical of this grape variety.
Awards
-
2022
93/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
Tasting notes
Perfume
Color
Taste
Serve at:
16 - 18 °C
Longevity:
05 - 10 years
Decanting time:
1 hour
- Start up year: 1861
- Oenologist: Hannes Pfitscher
- Bottles produced: 180.000
- Hectares: 25
We, the Pfitschers, are a bit like our wines: different in character but always honest and genuine. Nothing is more important to teamwork than a shared goal. Ours is to fill your glass with elegance, character and the best that nature has to offer! Read more
| Name | Pfitscher Pinot Nero Matan Riserva 2022 |
|---|---|
| Type | Red still |
| Denomination | Alto Adige DOC |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Grape varieties | 100% Pinot Nero |
| Country | Italy |
| Region | Trentino Alto Adige |
| Vendor | Pfitscher |
| Origin | Montagna (BZ) |
| Climate | Altitude: 600 m. a.s.l. |
| Wine making | Fermentation at controlled temperature and continuous pressing of the marc for about 14 - 16 days in special barrels. |
| Aging | 12- 15 months in oak and a few months in bottle. |
| Allergens | Contains sulphites |