• Pacher Hof Riesling 2024
  • Pacher Hof Riesling 2024
1 2
Show more
Pacher Hof Trentino Alto Adige Alto Adige Wines

Pacher Hof

Pacher Hof Riesling 2024

White still semi-aromatic

  • Pacher Hof Riesling 2024
  • Pacher Hof Riesling 2024
1 2
Show more
Pacher Hof Trentino Alto Adige Alto Adige Wines
€30,00
€30,00
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€90,00

3 bottles

Immediate availability Last 5 bottles remaining
Denomination Alto Adige DOC
Size 0,75 l
Alcohol content 12.0% by volume
Area Trentino Alto Adige (Italy)
Grape varieties 100% Riesling
Aging About 8 months on fine lees in 20-hectolitre oak barrels.
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Details

Profumo

Perfume

Elegant and harmonious, with hints of fruit such as peach and pear.

Colore

Color

Straw yellow with slight greenish reflections.

Gusto

Taste

Balanced acidity and pleasantly mineral on the finish.

Serve at:

10 - 12 °C.

Longevity:

05 - 10 years

Young and Fresh White Wines

Pairings

It pairs well with starters, seafood, shellfish, fish dishes, Asian dishes and veal.

Fish
Shellfish
Cheese
Veal
Oily fish
White fish
Spicy food

Producer
Pacher Hof
From this winery
  • Start up year: 1142
  • Oenologist: Andreas Huber
  • Hectares: 8
Pacherhof’s wine-growing estate is located in Neustift, slightly higher than Brixen. The estate has been going since 1142 and is managed by the Huber Family. Cellar master Andreas Huber cultivates excellent white grape varieties on a cultivated area of 8 hectares.

Pacherhof’s natural potential lies in its vineyards in the best locations, in its gravelly soil rich in minerals and in its special micro climates. The natural diversity and the uncompromising striving for quality by Andreas Huber, the son, form the basis for exclusive white wines full of character. Read more
Production area: Trentino Alto Adige
Trentino Alto Adige
Pacher Hof

Name Pacher Hof Riesling 2024
Type White still semi-aromatic
Denomination Alto Adige DOC
Vintage 2024
Size 0,75 l
Alcohol content 12.0% by volume
Grape varieties 100% Riesling
Country Italy
Region Trentino Alto Adige
Vendor Pacher Hof
Origin Town of Vahr, Village of Neustift (Bolzano/Bozen).
Climate Altitude: 700 m. a.s.l. A quite warm microclimate with big variations between day and night temperatures.
Soil composition Pebbly silt sandy of morainic origin.
Cultivation system Guyot.
Yield per hectare 6,000 kg/hectare.
Harvest By hand, in early and late October.
Wine making Slow, temperature-controlled fermentation in stainless steel tanks.
Aging About 8 months on fine lees in 20-hectolitre oak barrels.
Total acidity 8.0 gr/L
Residual sugar 7.0 gr/L
Allergens Contains sulphites