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Leone de Castris

Leone De Castris Salice Salentino Negroamaro 50°V Riserva 2020

Red green still

Organic and sustainable

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Regular price €15,00
Regular price €15,00 €18,00
List price: Indicates the price of the product before the start of the promotion
Sale price
Sale Sold out
€180,00

12 bottles

€90,00

6 bottles

€45,00

3 bottles

Immediate availability
Denomination Salice Salentino DOC
Size 0,75 l
Alcohol content 14.5% by volume
Area Apulia (Italy)
Grape varieties 100% Negro Amaro
Aging After the fermentation the wine is put to sharpen in oak barrels of different capacities for about 6-12 months. It becomes "Reserve" after 2 years from the date of harvest. Bottle ageing: at least 6 months.
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Description

Born in 1954 and 2004 vintage the label has the writing 50th vintage.

Awards

  • 2020

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2020

    92

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

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Perfume

Perfume

To the nose fruity sensations of blackberry and black cherry, notes of basil and sweet spices due to the refinement in oak barrels.

Color

Color

Wine of an intense red colour with garnet-coloured hints.

Taste

Taste

In the mouth it is smooth and balanced with a strong but never intrusive tannin. Long last finish.

Serve at:

16 - 18 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Leone de Castris
From this winery
  • Start up year: 1665
  • Oenologist: Matteo Esposito, Riccardo Cotarella
  • Bottles produced: 2.500.000
  • Hectares: 300
Salice Salentino, a small village in Salento rich in vineyards and olive groves, is the landscape giving life to Leone de Castris’ wine tradition. It is exactly here, on the very spot where today’s cellar stands, that in 1665 Duke Oronzo, Earl of Lemos, gave birth to the company. He got enchanted by this landscape and decided to sell all his properties in Spain in order to draw the best from the Salentine rich terroir.

He began to plant new vines, olive trees and wheat along 5 thousand hectares‘ properties, not only in Salice, but also in Guagnano, Veglie, Villa Baldassarri, Novoli and San Pancrazio.

From the beginning of the 19th century the Winery used to export bulk wine to the United States, Germany and France until, with Piero and Lisetta Leone de Castris, the bottling had its start in 1925.

In the ‘60s, the direction of the Company was handled by Cavaliere del Lavoro, Salvatore Leone de Castris and thanks to him the company had an important development, both locally and internationally speaking.
His know-how, of continuous improvement, is now carried on by his son Piernicola Leone de Castris, managing director since late ‘90s.

Average production is 2,5 millions of bottles per year.
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Very good with roasted meats and ripe cheeses.

Meat
Cheese
Matured cheese
Pork

Name Leone De Castris Salice Salentino Negroamaro 50°V Riserva 2020
Type Red green still
Denomination Salice Salentino DOC
Vintage 2020
Size 0,75 l
Alcohol content 14.5% by volume
Grape varieties 100% Negro Amaro
Country Italy
Region Apulia
Vendor Leone de Castris
Soil composition Medium-textured.
Cultivation system Cordon spur
Plants per hectare 5000
Harvest End of September.
Wine making The grapes after a soft pressure and the separation of grapestalk are submitted to particular maceration at checked temperature (20-22 °C) for a period of 8 2 days.
Aging After the fermentation the wine is put to sharpen in oak barrels of different capacities for about 6 2 months. It becomes "Reserve" after 2 years from the date of harvest. Bottle ageing: at least 6 months.
Allergens Contains sulphites