Description
It is produced from Cortese grapes vinified in purity. Before the second fermentation a small amount of Pinot Noir is added, from our vineyards, to create the pinkish color, peel of onion. The taste is delicate, with hints of flowers orange and rose hips that fade to the end in red fruits and bread crust. Its softness and roundness make it suitable both as an aperitif, and as after meal.
Awards

Perlage

Perfume

Color

Taste
Serve at:
06 - 08 °C.
Longevity:
05 - 10 years

- Start up year: 1919
- Oenologist: Giorgio Soldati
- Bottles produced: 520.000
- Hectares: 45
At the time of purchase, the property was partly covered by wood and partially cultivated with wheat. It was a well-considered intuition to plant Cortese vineyards in 1900 in an area exclusively dedicated to growing red grapes. Never, as in this case, was the choice so prophetic. Production soon became a primarily technical and entrepreneurial activity. Therefore, La Scolca is the oldest winery in the area, but at the same time, a modern company with a stable outlook for the future. Read more


Name | La Scolca Soldati Metodo Classico Brut Rosé |
---|---|
Type | Rosé classic method sparkling wine brut |
Denomination | VSQ |
Size | 0,75 l |
Alcohol content | 12.5% by volume |
Grape varieties | Cortese, Pinot Nero |
Country | Italy |
Region | Piedmont |
Vendor | La Scolca |
Origin | High hill, Rovereto Superiore in zone of Gavi |
Wine making | Classic fermentation in bottle. |
Aging | on the lees for at least 24 months. |
Allergens | Contains sulphites |