Jermann (Antinori)
Jermann Capo Martino 2019
| Denomination | Venezia Giulia IGT |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Area | Friuli-Venezia Giulia (Italy) |
| Grape varieties | Friulano/Sauvignon Vert, Picolit, Ribolla Gialla |
| Aging | In Slavonian oak tonneaux (of 750 liters) for 12-16 months and released two years after harvest. |
| Other years | 2012 , 2015 , 2016 , 2021 |
Description
Capo Martino is the name of the hill purchased by Silvio Jermann in 1991 in the municipality of Dolegna del Collio. The homonymous vineyard covers 7.5 hectares and was renovated from 1996 to 2003, albeit maintaining the traditional local varieties.
Awards
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2019
4Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.
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2019
2This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.
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2019
93/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
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2019
4Italian Sommelier Association (AIS) guide
Perfume
Color
Taste
Serve at:
12 - 14 °C.
Longevity:
05 - 10 years
- Start up year: 1881
- Oenologist: Silvio Jermann
- Bottles produced: 900.000
- Hectares: 170
In 1881 Anton Jermann, the founder, left the Austrian wine-growing region of Burgerland and, later, the vines of Slovenia to put down roots in Friuli Venezia Giulia.
Here he continued his winery business, and from the 1970s Silvio Jermann's combined genius and imagination took the company to undreamed-of success in wine circles, both in Italy and worldwide.
Today the Jermann estate extends over 150 hectares of which 130 hectares are vineyards and 20 hectares are given over to seed and horticultural crops. This is a company that interacts with the world every day, but its greatest attention is always reserved for the things that make a wine great. Read more
| Name | Jermann Capo Martino 2019 |
|---|---|
| Type | White still |
| Denomination | Venezia Giulia IGT |
| Vintage | 2019 |
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Grape varieties | Friulano/Sauvignon Vert, Picolit, Ribolla Gialla |
| Country | Italy |
| Region | Friuli-Venezia Giulia |
| Vendor | Jermann (Antinori) |
| Story | The 1991 harvest occurred on the 110th anniversary of Anton Jermann’s arrival in Villanova. Silvio Jermann and his family celebrated this unique occasion by producing for that vintage only, a wine called Piccolo Sogno verso una terra promessa ("Small Dream towards a promised land"), which evoked an ancient heritage and past farming traditions of this soil. Therefore the choice to produce a field blend of local grapes. The label for Piccolo Sogno expressed elements deeply rooted in the farming world: sun, water, grapes embodying the fruit of the soil, fish as religious symbols. The philosophy and vision that went into that 1991 "Small Dream" continues with Capo Martino – a wine combining elegance, structure, complexity and consistency. |
| Origin | Dolegna del Collio (GO) |
| Climate | Exposure: Southeast-Southwest. |
| Cultivation system | Guyot |
| Plants per hectare | 8,700 vines per hectare (3,520 per acre). |
| Wine making | The field blend wine is fermented in Slavonian oak tonneaux (of 750 liters). |
| Aging | In Slavonian oak tonneaux (of 750 liters) for 12 6 months and released two years after harvest. |
| Total acidity | 5.3 gr/L |
| Year production | 20000 bottles |
| Allergens | Contains sulphites |
