Description
“Colle il Castello”: this is the local name for the steep hill which rises behind the winery. The result: an Extra Dry of the highest quality.
Details

Perlage

Perfume

Color

Taste
Serve at:
06 - 08 °C.
Longevity:
03 - 05 years

Pairings
- Start up year: 1936
- Oenologist: Mark Merotto
- Bottles produced: 610.000
- Hectares: 45
The hands shape every space, they are root and will. In repeating ancient gestures, they hold secrets otherwise forgotten, and present them anew in a contemporary style and personality. "Because hands tell stories, like glances and silences. In hands, as in the trunks of trees, one reads the lines and curves of an existence. The sweetness, the toil, the sufferings, the furrows of the things we have come into contact with, that have characterized us, insinuating themselves between the folds and beyond." (excerpt from the book: "I Remember It as a Happy Day") Read more


Name | Graziano Merotto Valdobbiadene Prosecco Superiore Caste Extra Dry Millesimato 2023 |
---|---|
Type | White charmat method sparkling wine extra dry |
Denomination | Conegliano Valdobbiadene Prosecco DOCG |
Vintage | 2023 |
Size | 0,75 l |
Alcohol content | 11.5% by volume |
Grape varieties | 100% Glera |
Country | Italy |
Region | Veneto |
Vendor | Graziano Merotto |
Origin | Col San Martino |
Climate | Altitude: 270 m. a.s.l. |
Wine making | On-skin maceration followed by gentle pressing. |
Aging | The must obtained is placed directly in an autoclave for about 60 days; then rests for about 100 days on its own yeasts. |
Residual sugar | 12.0 gr/L |
Allergens | Contains sulphites |