Gorelli Giuseppe
Rosso di Montalcino 2022
| Denomination | Rosso di Montalcino DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 15.0% by volume |
| Area | Tuscany (Italy) |
| Grape varieties | 100% Sangiovese |
| Aging | Largely in 50 hectolitre barrels, for about 9 months. |
| Year | 2022 |
| Biologic | Sì |
| Product name | Rosso di Montalcino 2022 |
| Perfume | Red aromas of ripe berries, with slight balsamic undertones. |
| Taste | On the palate there is a hint of sweetness that contrasts with lively acidity. The finish is a finely persistent tannic balance. |
| Region | Tuscany |
| Country | Italy |
Description
Still red from the heart of Tuscany, 15% ABV, produced by Giuseppe Gorelli. 100% Sangiovese. 0.75L bottle, 2022 vintage. A Rosso di Montalcino born from the passion of a winemaker who chose to grow Sangiovese on the northwest slope of the hill, where this grape variety best expresses its qualities. Completely spontaneous vinification, thanks to indigenous yeasts, takes place partly in wooden vats/barrels and partly in stainless steel tanks. Aged mostly in 50-hectoliter oak barrels for approximately 9 months. Red aromas of ripe berries, with light balsamic nuances that anticipate an intense sip. A note of sweetness emerges on the palate, contrasting with a lively acidity. The finish is a finely persistent tannic balance.
Awards
-
2022
91/100
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.
Details
Perfume
Taste
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour
Pairings
- Bottles produced: 27.000
- Hectares: 6
In this land, where Sangiovese expresses its best qualities, he exclusively cultivates this variety on the north-west side of the hill, to the extent of 4 hectares in production and a further 2.3 hectares in breeding.
Giuseppe Gorelli is always busy conducting both the vineyards and the vinification, which is done in the traditional manner and with spontaneous fermentation. The grapes are mostly fermented in 50-hectolitre wooden vats/bottles.
Subsequently, ageing takes place in medium/large capacity wooden barrels (16/35 hl). Read more
| Name | Giuseppe Gorelli Rosso di Montalcino 2022 |
|---|---|
| Type | Red green still |
| Denomination | Rosso di Montalcino DOC |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 15.0% by volume |
| Grape varieties | 100% Sangiovese |
| Country | Italy |
| Region | Tuscany |
| Vendor | Gorelli Giuseppe |
| Soil composition | Soil between clayey and medium-textured. |
| Wine making | Absolutely spontaneous, thanks to the indigenous yeasts, it is developed partly in wooden vats/kegs and partly in stainless steel containers. |
| Aging | Largely in 50 hectolitre barrels, for about 9 months. |
| Allergens | Contains sulphites |