• Firriato Soria Frappato 2020
  • Firriato Soria Frappato 2020
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Firriato Sicily Sicilia DOC Wines

Firriato

Firriato Soria Frappato 2020

Red still

  • Firriato Soria Frappato 2020
  • Firriato Soria Frappato 2020
1 2
Show more
Firriato Sicily Sicilia DOC Wines
€14,50
€14,50
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
Last 2 bottles remaining
Denomination Sicilia DOC
Size 0,75 l
Alcohol content 13.0% by volume
Area Sicily (Italy)
Grape varieties 100% Frappato
Aging In stainless steel tanks followed by 3 months in the bottle.
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Description

Sorìa Frappato, a fascinating wine from an interpretation of a native ancient vine variety, merges traditional and modern agronomic techniques. This merge refines the angularity of the grapes' dark colour, which expression in the wine glass calls to mind the intense fragrances of the grape skin and seeds. This wine invites you to enjoy the silence, to evoke mysterious far places at sunset.

Perfume

Perfume

Fresh, vinous, mineral notes followed by fruity fragrances of marasca and black cherries on the background of blackberries and small red fruits.

Color

Color

Bright ruby red.

Taste

Taste

Tasty and salty sensations, smooth tannins, long finish of blackberries and raspberries.

Serve at:

16 - 18 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Firriato
From this winery
  • Start up year: 1985
  • Oenologist: Giovanni Di Giovanna, Paolo Errante
  • Bottles produced: 4.500.000
  • Hectares: 470
Firriato's strength is that it has been able to interpret, from the very beginning, the ancient Sicilian winemaking tradition in a modern key. Started in 1984 in the Trapani countryside, in Baglio Sorìa, the adventure of Salvatore Gaetano and his wife Vinzia evolved rapidly, taking the company to the top of the island's production quality in just a few years. Today, with more than three decades of experience and their daughter Irene working in the company, the philosophy has not changed and five more have been added to the original estate, creating a unique winemaking heritage with around 470 hectares under vine, no less than 34 labels and a total of 4.5 million bottles produced.

The company, nevertheless, is always projected towards the future and to the enhancement of the territory, in particular, at the moment, it is very focused with its efforts on the Etna area. Read more
Production area: Sicily
Sicily
Firriato

It pairs well with pasta-based courses, fresh cheeses and white meats.

Pasta
Meat
Cheese
Matured cheese
Poultry
Pork

Name Firriato Soria Frappato 2020
Type Red still
Denomination Sicilia DOC
Vintage 2020
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties 100% Frappato
Country Italy
Region Sicily
Vendor Firriato
Origin Paceco (Trapani).
Climate Altitude: 200 m. a.s.l. Exposure: South.
Soil composition Clayey with carbonate texture.
Cultivation system Espalier with mixed pruning.
Plants per hectare 4,400.
Yield per hectare 7,500 kg/hectare.
Harvest By hand, the second decade of September.
Fermentation temperature 24 °C
Wine making Traditional vinification with skin maceration in stainless steel tanks.
Aging In stainless steel tanks followed by 3 months in the bottle.
Total acidity 5.5 gr/L
PH 3.44
Allergens Contains sulphites