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Dr. Loosen

Dr. Loosen Riesling Dry Blue Slate 2023

White still dry semi-aromatic

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Regular price €24,00
Regular price €24,00
List price: Indicates the price of the product before the start of the promotion
Sale price
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€72,00

3 bottles

Last 5 bottles remaining
Denomination Mosel-Saar-Ruwer QbA
Size 0,75 l
Alcohol content 12.0% by volume
Area Mosel-Saar-Ruwer (Germany)
Grape varieties 100% Riesling
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Description

This classic Mosel Kabinett is harvested from higher-elevation parcels owned by Dr. Loosen company in the villages of Bernkastel, Graach and Wehlen.

Perfume

Perfume

Hints of peach with floral notes.

Color

Color

Bright gold.

Taste

Taste

Soft in the opening with a firm and fine finish.

Serve at:

10 - 12 °C.

Longevity:

05 - 10 years

Young and Fresh White Wines

Producer
Dr. Loosen
From this winery
  • Start up year: 1988
  • Bottles produced: 200.000
  • Hectares: 20
The Loosen family has been cultivating Riesling and producing wine in the Mosel Valley for over 200 years. The current owner, Ernst 'Erni' Loosen, took over the estate in 1988 and committed himself to significantly improving the quality and international reputation of the estate, the Mosel region and Riesling in general. Today, Erni is one of the world's most iconic and influential winegrowers.

A full range of Riesling styles is produced, following the traditions of both family lines: the dry wines inspired by his father's family, the Loosen, and the Prädikat wines inspired by his mother's family, the Prüm.
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This wine is an elegant apéritif and an excellent match for fish dishes, spicy Asian cuisine and light dishes.

Starters
Fish
Shellfish
Cheese
White fish
Spicy food

Name Dr. Loosen Riesling Dry Blue Slate 2023
Type White still dry semi-aromatic
Denomination Mosel-Saar-Ruwer QbA
Vintage 2023
Size 0,75 l
Alcohol content 12.0% by volume
Grape varieties 100% Riesling
Country Germany
Region Mosel-Saar-Ruwer
Vendor Dr. Loosen
Origin St. Johannishof Bernkastel (Mosel)
Soil composition Blue Devonian slate.
Yield per hectare 7,000 kg/hectare
Harvest By hand, in October with a selection of grapes.
Wine making Sustainable viticulture according to strict German environmental regulations. Fermentation in stainless steel tanks with cooling.
Allergens Contains sulphites