Ragot
Bourgogne Givry Blanc Champ Pourot 2022
Regular price
€34,00
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| Denomination | AOC Givry Blanc |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Area | Burgundy (France) |
| Grape varieties | 100% Chardonnay |
| Aging | 10 months in 40% French oak barrels (60% new), 20% stainless steel tanks. |
Description
Givry AOC still white, 13% ABV, produced by Domaine Ragot in Burgundy, France. 100% Chardonnay, 2022 vintage. A wine that embodies the elegance and finesse of Burgundy whites, the fruit of a family tradition passed down for eight generations. Pneumatic pressing, fermentation in vats, barrels, and vats for 6-8 weeks at a controlled temperature. Aged for 10 months in French oak barrels (40% new) and stainless steel tanks (20%). A wine that best expresses the Givry terroir.
Producer
Ragot
From this winery
Domaine Ragot is a family vineyard handed down from generation to generation since the 18th century and Nicolas represents the 8th generation.
When he arrived in the early 2000s, he initiated a global restructuring of the vineyard with the redevelopment of part of the plot, a change in cultivation methods and the construction of a new winery. Nicolas made these changes in order to improve the quality of his production while preserving the environment. The estate has just validated the HVE Level 3 certification, which proves its involvement in environmental issues. Read more
When he arrived in the early 2000s, he initiated a global restructuring of the vineyard with the redevelopment of part of the plot, a change in cultivation methods and the construction of a new winery. Nicolas made these changes in order to improve the quality of his production while preserving the environment. The estate has just validated the HVE Level 3 certification, which proves its involvement in environmental issues. Read more
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| Name | Domaine Ragot Bourgogne Givry Blanc Champ Pourot 2022 |
|---|---|
| Type | White green still |
| Denomination | Givry AOC |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Grape varieties | 100% Chardonnay |
| Country | France |
| Region | Burgundy |
| Vendor | Ragot |
| Climate | Altitude: 230 m. a.s.l. Exposure: North-East/East. |
| Soil composition | Clayey and silty. |
| Cultivation system | Single Guyot. |
| Harvest | Manual |
| Wine making | Pneumatic pressing. Fermentation in vats, barrels and casks for 6-8 weeks at controlled temperature. |
| Aging | 10 months in 40% French oak barrels (60% new), 20% stainless steel tanks. |
| Allergens | Contains sulphites |