• Dario Coos Schioppettino 2023
  • Dario Coos Schioppettino 2023
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Dario Coos Friuli-Venezia Giulia Colli Orientali del Friuli

Dario Coos

Dario Coos Schioppettino 2023

Red still

  • Dario Coos Schioppettino 2023
  • Dario Coos Schioppettino 2023
1 2
Show more
Dario Coos Friuli-Venezia Giulia Colli Orientali del Friuli
€17,50
€17,50
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
€210,00

12 bottles

€105,00

6 bottles

€52,50

3 bottles

Immediate availability
Denomination Colli Orientali del Friuli DOC
Size 0,75 l
Alcohol content 13.0% by volume
Area Friuli-Venezia Giulia (Italy)
Grape varieties 100% Schioppettino
Aging In wood for at least 8 months.
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Description

A curious name for a wine with a powerful personality and character. “Schioppo” is an old name for shotguns. Maybe it comes from the intense scent of gunpowder and pepper that distinguish it.

Perfume

Perfume

Ample, complex nose with characteristic black pepper notes. With ageing these aromatic notes evolve to liquorice and ripe plum.

Color

Color

Light red ruby color typical of this variety.

Taste

Taste

Medimum body palate, fresh and elegant with herbaceous hints.

Serve at:

14 -16 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Young Red Wines

Producer
Dario Coos
From this winery
  • Start up year: 1986
  • Oenologist: Matteo Lovo
  • Bottles produced: 87.000
  • Hectares: 14
We produce important wines from local and historical varieties, using production and winemaking methods based on tradition, but that sometimes fall outside of it in order to create something unique. This is how our Refosco is born, which is different from the classic one because it is made with dried grapes.

Although we adopt a conventional approach to viticulture, our attention to the environment and to our territory is profound: that’s why we handle the weeds with mechanical methods, which allow us to eliminate herbicides and chemical sprays completely. Our company has modern implants and new wineries. Using refrigeration and technical gases, the musts are top quality and we continue to produce unique wines, which are the result of research and innovation.

Grapes have been naturally dried by the wind for a long time in Ramandolo. A unique microclimate, totally influenced by Bernadia Mountain, allows us to obtain dehydrated grapes with an exceptional quality level. Each wine has its own history and path; since we believe that primary aromas are the first thing we look for when we enjoy a glass of wine, we select medium-light toasted barrels only, which allow each wine to express its personality. Read more
Production area: Friuli-Venezia Giulia
Friuli-Venezia Giulia
Dario Coos

In general great with cold cuts, red meats not excessively fat, grilled / skewed meats, game and cheese mildly aged.

Meat
Cheese
Pork
Cold cuts

Name Dario Coos Schioppettino 2023
Type Red still
Denomination Colli Orientali del Friuli DOC
Vintage 2023
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties 100% Schioppettino
Country Italy
Region Friuli-Venezia Giulia
Vendor Dario Coos
Origin Nimis (UD)
Harvest Manual at the beginning of October.
Wine making Following a cold maceration, which is ideal to obtain the characteristic spiced notes, the wine is fermented in stainless steel vats for about 5-6 days with periodical recasting.
Aging In wood for at least 8 months.
Allergens Contains sulphites