Awards
Details
Perfume
Color
Taste
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour
Pairings
Clos Marsalette’s vineyard which covers an area of 12,30 hectares (for the red wine) plus 1,30 hectares (for the white wine) is also looked after expertly in order to produce a wine reflecting the typicity of this Terroir. Read more
| Name | Chateau Clos Marsalette Pessac Leognan Rouge 2017 |
|---|---|
| Type | Red still |
| Denomination | Pessac Léognan AOC |
| Vintage | 2017 |
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Grape varieties | 50% Merlot, 48% Cabernet Sauvignon, 2% Cabernet Franc |
| Country | France |
| Region | Bordeaux |
| Vendor | Chateau Clos Marsalette |
| Origin | Martillac (France) |
| Soil composition | Gravelly |
| Harvest | By hand, in small crates to avoid bruising. |
| Wine making | In temperature-controlled wooden and cement vats. |
| Aging | In new oak barrels (50%) on fine lees, for 15 8 months. |
| Allergens | Contains sulphites |

