Lambrusco Grasparossa di Castelvetro Secco

Description

Lambrusco Grasparossa di Castelvetro DOC, a dry Charmat method sparkling wine, produced by Castelli Modenesi. 0.75 l bottle. A Lambrusco that embodies the soul of Emilia-Romagna, with its lively effervescence and fruity character. Secondary fermentation in pressure tanks (Charmat method). Aromas of red flowers. Deep purple-red in color. Full-bodied, with good tannins and a good balance between the tannins and the sweet, fruity notes. Perfect for pairing with Emilian cuisine, from cured meats to pasta dishes.

Details

Perfume

Aroma of red flowers.

Color

Deep purplish red wine

Taste

Full-bodied wine with a good balance between tannin and a sweet, fruity note.

Serve at:

12 - 14 °C.

Longevity:

03 - 05 years

Producer

Producer

Castelli Modenesi

From this winery

• Start up year: 1968

Among enchanting landscapes, immersed in the mist and rock spurs that dominate the plain from above, our wines are born which contain all the ingredients of a territory so rich in suggestions and traditions. The medieval villages of the province of Modena are also known for their many food and wine excellences, from the traditional balsamic vinegar of Modena to the Lambrusco DOP, to the famous Vignola cherries grown in the foothills of the Panaro river basin, between the provinces of Modena and Bologna , production area of ??the Pignoletto white grape variety typical of the Bologna hills.

The north-east of the province of Modena, the so-called "low" of Modena, is the production area of ??Lambrusco di Sorbara. In the Carpigiano lands north-west of the province of Modena, on the other hand, the grape variety is grown for Lambrusco Salamino di S.Croce. Lastly, Lambrusco Grasparossa di Castelvetro originates from the high plains and hills of Modena. Different territories that give life to wines with similar characteristics, but with a precise personality, which combine beautifully with all the dishes of the Emilian cuisine. Read more

Emilia-Romagna

Technical Sheet

Name	Castelli Modenesi Lambrusco Grasparossa di Castelvetro Secco
Type	Red charmat method sparkling wine dry
Denomination	Lambrusco Grasparossa di Castelvetro DOC
Size	0,75 l
Alcohol content	11.0% by volume
Grape varieties	100% Lambrusco Grasparossa
Country	Italy
Region	Emilia-Romagna
Vendor	Castelli Modenesi
Wine making	Vinification with skin contact for 1 to 4 days, fermentation at controlled temperature.
Aging	Re-fermentation in autoclave (Charmat method).
Allergens	Contains sulphites