Campo alla Sughera
Campo alla Sughera Vermentino Arioso 2023
Regular price
€20,00
Immediate availability
Last 2 bottles remaining
| Denomination | Toscana IGT |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Area | Tuscany (Italy) |
| Grape varieties | 100% Vermentino |
| Aging | 2 months in the bottle. |
Details
Perfume
Color
Taste
Serve at:
10 - 12 °C.
Longevity:
03 - 05 years
Pairings
Fish
Shellfish
Cheese
Producer
Campo alla Sughera
From this winery
- Start up year: 1998
- Oenologist: Stéphane Derenoncourt, Francesco Gagliardi
- Bottles produced: 110.000
- Hectares: 16
Campo alla Sughera winery was established in 1988 by the Knauf family, German entrepreneurs who have been in Tuscany for years. Today, the company is a point of reference in the Bolgheri area, led by an extraordinary team of oenologists under the supervision of Stéphane Derenoncourt since 2017, who began experimentation on the vocation of the vineyards for microplots and in the cellar on the micro vinification of grapes from individual batches.
The marly soil of the hills, rich in precious minerals, and the proximity to the sea give the wines an extraordinary aromatic evolution, balance and elegance. Management in the vineyard is entirely manual and sustainable. The winery was designed to use only gravity to move the grapes and must, excluding the use of mechanical pumps during the process. Read more
The marly soil of the hills, rich in precious minerals, and the proximity to the sea give the wines an extraordinary aromatic evolution, balance and elegance. Management in the vineyard is entirely manual and sustainable. The winery was designed to use only gravity to move the grapes and must, excluding the use of mechanical pumps during the process. Read more
| Name | Campo alla Sughera Vermentino Arioso 2023 |
|---|---|
| Type | White still |
| Denomination | Toscana IGT |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Grape varieties | 100% Vermentino |
| Country | Italy |
| Region | Tuscany |
| Vendor | Campo alla Sughera |
| Origin | Bolgheri (Livorno). |
| Wine making | Temperature-controlled fermentation in stainless steel tanks at 16°C. |
| Aging | 2 months in the bottle. |
| Allergens | Contains sulphites |