Kaltern Caldaro
Caldaro Muller Thurgau 2024
Other years:
2023| Denomination | Alto Adige DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Trentino Alto Adige (Italy) |
| Grape varieties | 100% Müller Thurgau |
| Aging | 3-months ageing on the fine lees in stainless steel. |
| Other years | 2023 |
Description
The müller thurgau grape has adapted to our rigid mountain climate but its wine reveals surprisingly Mediterranean hints of sun-blessed sage leaves.
Details
Perfume
Color
Taste
Serve at:
08 - 10 °C.
Longevity:
03 - 05 years
Pairings
- Start up year: 1900
- Oenologist: Thomas Scarizuola
- Bottles produced: 4.000.000
- Hectares: 440
Today, Kellerei Kaltern is one of the most relevant wineries in South Tyrol. The wine-growing municipality of Kaltern, the best known and best loved in South Tyrol, is proud of its reputation. But Kellerei Kaltern is more than just a special place for wine enthusiasts and connoisseurs. Wine is the great protagonist in the community's life: it has shaped it over the years by giving employment to local people. As a result, the wine fills the inhabitants and farmers with pride. For many, it is a full-time professional commitment pursued with great passion in many different spheres, whether in vineyards, cellars, gastronomy, or commerce.
For Kellerei Kaltern, wine is synonymous with taste and quality thanks to the terroir and the local community, making wines unique.
Kellerei Kaltern plays a vital role in this respect, perfectly reflecting the company philosophy: the unity of purpose and a constant search for quality to spread the spirit, the euphoria, the collective commitment, the wine and, of course, the natural beauty worldwide. Read more
| Name | Caldaro Muller Thurgau 2024 |
|---|---|
| Type | White green still semi-aromatic |
| Denomination | Alto Adige DOC |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 100% Müller Thurgau |
| Country | Italy |
| Region | Trentino Alto Adige |
| Vendor | Kaltern Caldaro |
| Story | The Müller Thurgau variety, also known as Rivaner or Riesling X Sylvaner, is a cross between Riesling and Madeleine Royal. It was developed in 1882 by Professor Müller from the Swiss canton of Thurgau. |
| Climate | East-facing vineyard slope situated at 550 – 650 meters above sea level. |
| Soil composition | Mineral-rich conglomerates on chalky gravel and porphyry foundation. |
| Cultivation system | Wire-trained + Pergola |
| Yield per hectare | 80 hl/ha |
| Fermentation temperature | 16 °C |
| Wine making | Destemming of ripe, healthy grapes, after which the must was pressed, and then naturally clarified; fermentation at a controlled temperature of 16 °C. |
| Aging | 3-months ageing on the fine lees in stainless steel. |
| Total acidity | 6.0 gr/L |
| Residual sugar | 2.5 gr/L |
| Allergens | Contains sulphites |