Description
Still rosé Riviera del Garda Classico DOC, 12.5% ABV, produced by Cà Maiol. Blend of Barbera, Groppello Gentile, Marzemino, and Sangiovese, 2024 vintage. A Chiaretto that expresses the soul of Garda, a region where history and tradition blend with modernity. The harvested grapes are left to cryomacerate at low temperatures. Its simplicity reflects great quality, with aromas of peach blossom, pomegranate, incense, and lychee. Pale pink in color with subtle powdery highlights. Soft and persistent, with a pronounced savory flavor and a finish of white peach and sage.
Details
Perfume
Color
Taste
Serve at:
08 - 10 °C.
Longevity:
03 - 05 years
Pairings
- Start up year: 1967
- Oenologist: Loris Vazzoler
- Bottles produced: 1.300.000
- Hectares: 110
Starting with a single farmhouse, over the decades it has expanded both in terms of structures and vineyards, thus expanding a unique offer for the denomination. We are in the Lugana area, a harmony of flavours and atmospheres that extends south of Lake Garda over a unique territory.
The calcareous soil, the result of a millennial process, and the typical lake climate contribute to making this an ideal place for growing vines. It is here that delicate white wines with an unmistakable freshness are born, wines that are genuine expressions of the territory in which they are born. Read more
| Name | Ca Maiol Roseri Valtenesi Chiaretto Riviera del Garda Classico 2024 |
|---|---|
| Type | Rosé still |
| Denomination | Riviera del Garda DOC |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | Barbera, Groppello gentile, Marzemino, Sangiovese |
| Country | Italy |
| Region | Lombardy |
| Vendor | Ca Maiol |
| Origin | Desenzano del Garda (BS) |
| Wine making | The grapes are left to cryomacerate at a low temperature. |
| Allergens | Contains sulphites |

