• Ca di Rajo Spumante Manzoni Rosa Extra Dry
  • Ca di Rajo Spumante Manzoni Rosa Extra Dry
1 2
Show more
Ca di Rajo Veneto xtrawine-special-list

Ca di Rajo

Spumante Manzoni Rosa Extra Dry

Rosé classic method sparkling wine extra dry

  • Ca di Rajo Spumante Manzoni Rosa Extra Dry
  • Ca di Rajo Spumante Manzoni Rosa Extra Dry
1 2
Show more
Ca di Rajo Veneto xtrawine-special-list
€12,00
€12,00
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Multiple purchases: add more bottles to cart with one click

€36,00

3 bottles

€72,00

6 bottles

Immediate availability
Denomination VSQ
Size 0,75 l
Alcohol content 11.0% by volume
Area Veneto (Italy)
Grape varieties 100% Incrocio Manzoni 1.50
Aging Sparkling process in autoclave for about 60 days.
View full details

Awards

  • 88

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

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Tasting notes

Perlage

Perlage

Fine and persistent perlage.

Profumo

Perfume

Delicate and elegant, with fragrant notes of wild berries, citrus fruit, dry rose, and mature apricot.

Colore

Color

Light pink.

Gusto

Taste

Good structure with a great harmony between acidity and sugar; savoury, dry, velvety with scents of wild berries. Pleasant aftertaste.

Serve at:

06 - 08 °C

Longevity:

03 - 05 years

Sparkling rosé wines

Producer
Ca di Rajo
From this winery
  • Start up year: 2005
  • Oenologist: Paolo Brugnera
  • Bottles produced: 2.000.000
  • Hectares: 90
Founded in 2005 thanks to the experience of the Cecchetto family, wine producers since 1931, the Ca’ di Rajo winery is run by brothers Simone, Alessio and Fabio; it has a production capacity of 3 million litres, 1.4 of which are potential in autoclaves (during harvest, part of the must is cold stored; with this procedure, it can be used on sparkling wine bases to refresh the wines).

The company uses the most innovative winemaking technologies, however, its modern facility and young team are located in a fascinating historical context, in an estate located within a medieval village. Symbols of the glorious past of the countryside that extends from Conegliano to Oderzo, the Chiesetta del Carmine, the neighboring Casa Convento and the Tower of Rai from the 14th century, stand next to a modern designed winery.

Ca' di Rajo has the great pleasure of communicating the awarding of diplomas by 5star wines to three of its best-loved wines, namely: 90 points to Valdobbiadene prosecco Superiore DOCG Extra Dry, 90 points to Iconema Tai Piave DOC and 93 points to Torchiato di Fregona. Read more
Production area: Veneto
Veneto
Ca di Rajo

To be appreciated with light appetizers and dishes based on vegetables and seafood. Recommended pairing: gourmet pizza.

Starters
Fish
Cheese
White fish
Vegetarian
Pizza

Name Ca di Rajo Spumante Manzoni Rosa Extra Dry
Type Rosé classic method sparkling wine extra dry
Denomination VSQ
Size 0,75 l
Alcohol content 11.0% by volume
Grape varieties 100% Incrocio Manzoni 1.50
Country Italy
Region Veneto
Vendor Ca di Rajo
Origin San Polo di Piave (TV)
Climate Altitude: 30 metres a.s.l. (98 ft).
Soil composition Clayey, sandy and also gravelly.
Harvest Mid September.
Wine making Maceration on the grapes for about 8 hours.
Aging Sparkling process in autoclave for about 60 days.
Allergens Contains sulphites

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