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Ca' Del Bosco

Ca' del Bosco Carmenero Sebino 2018

Red still

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Regular price €48,00
Regular price €48,00
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Denomination Sebino IGT
Size 0,75 l
Alcohol content 13.0% by volume
Area Lombardy (Italy)
Grape varieties 100% Carmènere
Aging Upon racking, the still-warm wine was racked into small oak barrels, 65% new, where malolactic fermentation took place and it matured for 15 months.
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Awards

  • 2018

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2018

    3

    One of the most prestigious wine guides in Italy.

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Perfume

Perfume

Intense balsamic woods, jammy red fruit, plums, coffee and blackberry bramble.

Color

Color

Ruby.

Taste

Taste

Soft, supported by freshness and toasty, berry-like returns.

Serve at:

16 - 18 °C.

Longevity:

15 - 25 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Ca' Del Bosco
From this winery
  • Start up year: 1968
  • Oenologist: Stefano Capelli
  • Bottles produced: 1.100.000
  • Hectares: 252
Ca' del Bosco is the mainstay of the Franciacorta terroir.The Ca' del Bosco wineries were founded in the mid-1960s by Annamaria Clementi Zanella, who bought a modest house of the same name in Erbusco, which was endowed with vineyards and woods.However, her son, Maurizio Zanella, started wine production, enhancing the terroir's characteristics and transforming that small house into one of Italy's most productive wineries.In fact, these cellars are distinguished for producing the famousCa' del Bosco sparkling wine, which is characterised by its elegant yet strong personality given by intense, juicy aromas and fullness of flavour.Today Ca' del Bosco is a well-established business, producing numerous labels, including still wines, both red and white, and Franciacorta for which Xtrawine has reserved a place of honour.You can choose from bottles of the best vintages from 2008 with an ageing capacity of between 15 and 25 years that will bring out the best in all your dishes: from pasta to fish and shellfish to dessert, the fruity notes will envelop your palate with every sip. Read more

It pairs well with roast goat and lamb with wild fennel.

Meat
Cheese
Matured cheese
Lamb
Pork

Name Ca' del Bosco Carmenero Sebino 2018
Type Red still
Denomination Sebino IGT
Vintage 2018
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties 100% Carmènere
Country Italy
Region Lombardy
Vendor Ca' Del Bosco
Origin Erbusco (Brescia).
Cultivation system Sylvoz, Casarsa system.
Plants per hectare 1,481 plants/hectare.
Yield per hectare 6,700 kg/hectare.
Harvest The 23rd of September with a careful selection of grapes.
Fermentation temperature 21-31 °C
Fermentation 11 days.
Wine making The harvested grapes were sorted by hand, destemmed, crushed and sent to the winemaker by gravity. Alcoholic fermentation lasted 11 days, driving the temperature from an initial 21°C to 31°C at the end of fermentation. After alcoholic fermentation, the temperature was maintained at around 28/30°C throughout the post-fermentation maceration period. The entire process lasted a total of 23 days.
Aging Upon racking, the still-warm wine was racked into small oak barrels, 65% new, where malolactic fermentation took place and it matured for 15 months.
Total acidity 5.07 gr/L
PH 3.54
Allergens Contains sulphites