Description
Ilatraia is a wine of great structure, freshness and elegance. It shows a perfect balance between maturity and refinement. Our wine of excellence from the Maremma area is extremely velvety with pleasant tannins, typical of the wines of the Tuscan coast. The name Ilatraia has been the name of one of the hills of our winery for centuries, today the vineyard of our best Petit Verdot.

Perfume

Color

Taste
Serve at:
18 - 20 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour

- Start up year: 1981
- Oenologist: Barbara Widmer, Carlo Ferrini
- Bottles produced: 550.000
- Hectares: 80
The estate had a vertical take-off when its vintage 1983 won first place at a major Chianti Classico tasting. Since then, through uncompromising dedication to quality and a strong identity of its own, the continuous recognition of BRANCAIA was built up – spearheaded by the estates top-wine Brancaia IL BLU, being already a classic for many wine lovers all over the world.
Martin Kronenberg is responsible for the management of the company and the worldwide distribution. Barbara Kronenberg-Widmer, as a learned winemaker, takes care of the production. They enjoy consulting support by the brilliant winemaker Dr. Carlo Ferrini. La Brancaia is one of Tuscany’s top wine-growing estates, winning national and international awards every year. Its wines are sold – and bought – all over the world. Read more


Name | Brancaia Ilatraia 2008 |
---|---|
Type | Red still |
Denomination | Maremma Toscana IGT |
Vintage | 2008 |
Size | 0,75 l |
Alcohol content | 14.0% by volume |
Grape varieties | 60% Cabernet Sauvignon, 30% Sangiovese, 10% Petit Verdot |
Country | Italy |
Region | Tuscany |
Vendor | Brancaia |
Origin | Radda in Chianti (SI). |
Harvest | 21st September - 26th September. |
Aging | 1/2 in new French barriques, 1/2 in used French barriques. |
Allergens | Contains sulphites |