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Avanzi

Avanzi Rebo Montecorno 2019

Red still

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Regular price €26,00
Regular price €26,00
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€78,00

3 bottles

Last 3 bottles remaining
Denomination Benaco Bresciano IGT
Size 0,75 l
Alcohol content 14.5% by volume
Area Lombardy (Italy)
Grape varieties 100% Rebo
Aging It ends the fermentation in French oak barriques for 24-36 months. Stored in bottle for 12 month.
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Description

Brunetto di Montecorno is an impressive red wine produced from the Rebo grape. This particular and notable grape is a cross between the Teroldego and Merlot grapes. The hand selection of the grapes, the special fermentation and the long term aging in French oak barrels result in a full bodied wine with a highlighted richness in flavor. It goes well with, boiled meat, grilled meats, roasts, game dishes and aged cheese.

Perfume

Perfume

Nobel, red forest berry, vanilla and jam.

Color

Color

Intense red.

Taste

Taste

Full, harmonious, perfectly tannic.

Serve at:

16 - 18 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Avanzi
From this winery
  • Start up year: 1931
  • Oenologist: Giuseppe Avanzi
  • Bottles produced: 450.000
  • Hectares: 40
The strong relationship between the Avanzi family and their land led to the creation of the family business in 1931. This tradition all began when the founder, Giovanni Avanzi, obtained an excellent red wine from the grapes of the region of Lake Garda and the tradition has continued with his sons, Gianpietro and Alessandro. Today, the sons and grandchildren are keeping the tradition alive with the same passionate spirit, devotion, loving care and quality that have become synonymous with the name Avanzi.

For over eighty years we have been producing wines utilizing the highest quality grapes, grown here in the region of Lake Garda where we have more than 138 acres of vineyards and olive groves. Our proven passion for Garda and Lugana Wines has inspired us, generation after generation, to continuously seek improvement in all aspects of wine quality and wine production. In the family winery, the Avanzi family produces the most prestigious Garda wines, Lugana wines and sparkling wines. In the family oil-mill, with the same care and precision, we produce an outstanding and exquisite Garda DOP extra virgin olive oil. We sustain the richness of our land and the quality of our vineyards and its grapes with continuous renewal, combining almost a century of tradition, experience and know how.
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Red meat, roasts, and game.

Meat
Cheese
Matured cheese
Pork

Name Avanzi Rebo Montecorno 2019
Type Red still
Denomination Benaco Bresciano IGT
Vintage 2019
Size 0,75 l
Alcohol content 14.5% by volume
Grape varieties 100% Rebo
Country Italy
Region Lombardy
Vendor Avanzi
Origin Desenzano del Garda, Montecorno
Cultivation system Row training with Guyot pruning.
Harvest September
Wine making Fermentation begins at controlled temperature in steel vats.
Aging It ends the fermentation in French oak barriques for 24-36 months. Stored in bottle for 12 month.
Allergens Contains sulphites