Anselmet
Anselmet Torrette Superieur èlevè en fut de chene 2022
Other years:
2023| Denomination | Valle d'Aosta DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Area | Aosta Valley (Italy) |
| Grape varieties | 70% Petit Rouge, 25% Fumin, 5% Cornallin |
| Aging | French barrique with bâtonnage. |
| Other years | 2023 |
Perfume
Color
Taste
Serve at:
14 -16 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour
- Start up year: 1978
- Oenologist: Giuseppe Caviola
- Bottles produced: 100.000
- Hectares: 15
The Anselmets have been protagonists in the rediscovery and valorisation of forgotten indigenous grape varieties such as Petit Rouge, Cornalin, Fumin, Mayolet and Muscat. But they have also been courageous disseminators of International grape varieties such as Pinot Noir, Merlot, Chardonnay, Gamay and Pinot Grigio, which are cultivated and vinified according to an authentic Valdostan spirit.
Today, Anselmet cultivates around 10 hectares of vineyards; the production, totally manual in the vineyard as well as in the cellar, enhances the incredible variety and extraordinary personality of Valdostan wines, seeking to capture their changing and grandiose, elusive yet clearly territorial character. Read more
| Name | Anselmet Torrette Superieur èlevè en fut de chene 2022 |
|---|---|
| Type | Red still |
| Denomination | Valle d'Aosta DOC |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Grape varieties | 70% Petit Rouge, 25% Fumin, 5% Cornallin |
| Country | Italy |
| Region | Aosta Valley |
| Vendor | Anselmet |
| Origin | Villeneuve (Aosta). |
| Climate | Altitude: 750-900 m. a.s.l. |
| Soil composition | Sandy moraine. |
| Cultivation system | Cordon de Royat. |
| Plants per hectare | More than 10,000 vines per hectare. |
| Yield per hectare | 9,000 kg/hectare. |
| Fermentation | 15-20 days. |
| Aging | French barrique with bâtonnage. |
| Allergens | Contains sulphites |
