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Negro Angelo

Angelo Negro Barbera d'Alba Nicolon 2023

Red still

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Regular price €16,50
Regular price €16,50 Sale price
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Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Multiple purchases: add more bottles to cart with one click

€198,00

12 bottles

€99,00

6 bottles

€49,50

3 bottles

Immediate availability
Denomination Barbera d'Alba DOC
Size 0,75 l
Alcohol content 14.0% by volume
Area Piedmont (Italy)
Grape varieties 100% Barbera
Aging About 12 months.
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Description

Limited production of the Negro estate, following scrupulous thinning and selection in the vineyard. Nicolon is a Barbera of the very highest quality, rich in fruity scents and pleasant vanilla notes.

Details

Profumo

Perfume

Captivating with notes of maraschino cherry, musk and blackberry.

Colore

Color

Deep ruby with purple reflections.

Gusto

Taste

Elegant and harmonic body, with gentle acidity. Good structure with marked fruitiness and vanilla.

Serve at:

16 - 18 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

Meat
Game
Cheese
Matured cheese
Pork

Producer
Negro Angelo
From this winery
  • Start up year: 1670
  • Oenologist: Angelo Negro, Gianfranco Cordero
  • Bottles produced: 430.000
  • Hectares: 65
We have been cultivating vineyards on the Roero hills since 1670, and we work to fully interpret the potential of this corner of Piedmont, dedicating our wines to prestigious native grape varieties, enhancing the identity of each one.

The passion that fuels our work and the relationship of love and respect that link us so closely to the area are rooted deeply in the past. Ours is a historical family, proud of its roots and of the fact that it has custody of a precious heritage of knowledge and traditions.
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Name Angelo Negro Barbera d'Alba Nicolon 2023
Type Red still
Denomination Barbera d'Alba DOC
Vintage 2023
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 100% Barbera
Country Italy
Region Piedmont
Vendor Negro Angelo
Origin Roero (Cuneo)
Climate Altitude: 200-280 m. a.s.l. Exposure: West.
Soil composition Limestone – sandy.
Cultivation system Guyot
Harvest By hand, with crates at the end of September.
Wine making Traditional maceration in stainless steel tanks for 10 2 days.
Aging About 12 months.
Allergens Contains sulphites