In 2000, Elena Celli and Luca D’Attoma founded Duemani with a clear vision: to craft exceptional wines in perfect harmony with nature. Their search for the ideal terroir led them to Riparbella and Castellina Marittima, along the stunning Tuscan Coast — a place where the land, sea, and sky come together in a symphony of purity and energy.
Our hillside estate is kissed by sea breezes and surrounded by wild forests, overlooking the shimmering Tyrrhenian Sea. Here, on these sun-drenched slopes, we grow our vines following the principles of biodynamic agriculture — respecting the rhythms of nature to express the true soul of the land in every bottle.
Duemani
Start up year
2000
Oenologist
Luca D'Attoma
Bottles produced
60.000
Hectares
12
Type of cultivation
Biodynamic farming
Location
Loc. Ortacavoli - Riparbella (PI)
Tuscany
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97 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.96 RPRobert Parker
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94 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.14.5%Regular price €45,00Regular price €45,00 Sale price Unit price per -
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One of the most prestigious wine guides in Italy.95 RPRobert Parker
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96 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.4 VTVitae AIS
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