Jean-Christophe Bott is the heir to a family tradition dating back to 1795, when his ancestor, Jean-Martin Geyl, tended the vineyards and made wine. Jean-Christophe Bott has been in charge of Domaine Bott-Geyl since 1993 and converted the vineyards to organic in 2000 and biodynamic in 2002.
In the vineyards, he concentrates on low yields and in the cellars, he oversees winemaking in the most natural and minimalist way possible.
The art combines tradition and modernity, perpetuating the vineyard for the next generations and protecting its ecology.
Today, the company cultivates 15 hectares of vines, including 6 Grands Crus and 4 Lieux-dits.
Domaine Bott-Geyl
Start up year
1795
Hectares
15
Type of cultivation
Biodynamic farming
Location
1 rue du Petit Château - Beblenheim (France)
Alsace
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Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.93 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.13.5%Regular price €51,00Regular price €51,00 Sale price Unit price per -
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Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.13.5%Regular price €28,00Regular price €28,00 Sale price Unit price per -
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