• Vinosia Greco di Tufo L'Ariella 2023
  • Vinosia Greco di Tufo L'Ariella 2023
1 2
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Vinosia Campania

Vinosia

Vinosia Greco di Tufo L'Ariella 2023

White still

  • Vinosia Greco di Tufo L'Ariella 2023
  • Vinosia Greco di Tufo L'Ariella 2023
1 2
Show more
Vinosia Campania
CHF 14.50
CHF 14.50
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Other years:

2024
Last 2 bottles remaining
Denomination Greco di Tufo DOCG
Size 0,75 l
Alcohol content 13.5% by volume
Area Campania (Italy)
Grape varieties 100% Greco di Tufo
Other years 2024
View full details

Awards

  • 2023

    2

    This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.

1 1

Color

Color

Straw-yellow with golden tinges.

Taste

Taste

Creamy, mineral and with an aromatic and unmistakable character.

Serve at:

12 - 14 °C.

Longevity:

03 - 05 years

Full Bodied and Aged White Wines

Producer
Vinosia
From this winery
  • Start up year: 2004
  • Oenologist: Maio Ercolino Nicola Tucci
  • Bottles produced: 460.000
  • Hectares: 15
The passion and experience of two brothers dedicated to expressing the potential and character of the region's wines by putting a modern spin on native varieties. Read more
Production area: Campania
Campania
Vinosia

Fish
Shellfish
Cheese

Name Vinosia Greco di Tufo L'Ariella 2023
Type White still
Denomination Greco di Tufo DOCG
Vintage 2023
Size 0,75 l
Alcohol content 13.5% by volume
Grape varieties 100% Greco di Tufo
Country Italy
Region Campania
Vendor Vinosia
Origin Municipality of Montefusco (AV).
Soil composition The soil is the result of the millennia-long disintegration of sandstones, rich in calcium carbonate.
Harvest Second half of October.
Wine making Soft pressing, pressing of whole bunches, cold static clarification, fermentation partially carried out also with native yeast starters, malolactic fermentation not completely carried out.
Allergens Contains sulphites