• Patrizia Cencioni Brunello di Montalcino 2019
  • Patrizia Cencioni Brunello di Montalcino 2019
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Solaria (Patrizia Cencioni) Tuscany Brunello di Montalcino

Solaria (Patrizia Cencioni)

Patrizia Cencioni Brunello di Montalcino 2019

Red still

  • Patrizia Cencioni Brunello di Montalcino 2019
  • Patrizia Cencioni Brunello di Montalcino 2019
1 2
Show more
Solaria (Patrizia Cencioni) Tuscany Brunello di Montalcino
CHF 39.00
CHF 39.00
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
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CHF 117.00

3 bottles

Last 4 bottles remaining
Denomination Brunello di Montalcino DOCG
Size 0,75 l
Alcohol content 14.5% by volume
Area Tuscany (Italy)
Grape varieties 100% Sangiovese
Aging 24 months in Slavonian oak barrels of Allier oak barrels then in bottle for at least 6 months.
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Awards

  • 2019

    92

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

1 1

Perfume

Perfume

Ethereal and complex, yet well blended with fruity notes with hints of wood.

Color

Color

Deep ruby ​​red color with garnet hues, clear.

Taste

Taste

Massive structure and tannins, soft and mellow.

Serve at:

18 - 20 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Solaria (Patrizia Cencioni)
From this winery
  • Start up year: 1990
  • Bottles produced: 40.000
  • Hectares: 9
Wine originates from the vine and grows in the cellar, two crucial phases of wine production that require dedication and professionality. But it is the heat of the sun, well before the skill of the vine-grower, that gives the grapes their character, ripens them and enhances their characteristics.
These are the elements on which the Solaria farm of Montalcino has focussed.
Solaria’a vineyards are located on a natural plateau on the sloping south-east side of a Montalcino hill where, from dawn to dusk, the vines are ideally exposed to the heat of the sun. Read more
Production area: Tuscany
Tuscany
Solaria (Patrizia Cencioni)

Structured dishes such as roasts, red meats and game, especially if accompanied by mushrooms and truffles. Also excellent as a tome in the company of seasoned cheese, parmesan and pecorino cheese.

Meat
Game
Cheese
Matured cheese
Pork

Name Patrizia Cencioni Brunello di Montalcino 2019
Type Red still
Denomination Brunello di Montalcino DOCG
Vintage 2019
Size 0,75 l
Alcohol content 14.5% by volume
Grape varieties 100% Sangiovese
Country Italy
Region Tuscany
Vendor Solaria (Patrizia Cencioni)
Origin Southeast side of the hill of Montalcino
Soil composition Tuffaceous clay-rich in skeleton.
Cultivation system Spurred cordon bilateral balanced.
Wine making Long maceration with frequent pumping over scalar quiescent on the final stage, the maximum temperature rise freely made up to 33 degrees centigrade. Malolactic fermentation ended immediately after racking.
Aging 24 months in Slavonian oak barrels of Allier oak barrels then in bottle for at least 6 months.
Allergens Contains sulphites