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Montalbera

Montalbera Ruche Monferrato La Tradizione 2023

Red green still

Organic and sustainable Most awarded
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Regular price CHF 13.50
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CHF 162.00

12 bottles

CHF 81.00

6 bottles

CHF 40.50

3 bottles

Immediate availability
Denomination Ruchè di Castagnole Monferrato DOCG
Size 0,75 l
Alcohol content 14.0% by volume
Area Piedmont (Italy)
Grape varieties 100% Ruchè
Aging In stainless steel tanks and then in the bottle positioned horizontally for at least 3 months.
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Description

Ruché di Castagnole Monferrato, a rare native of Piedmont, is produced in a restricted area of the Monferrato Astigiano, in just seven towns with Castagnole Monferrato at the centre, which stands out among them all for its sun-soaked hills. Limestone, dry soils make the terroir optimal for cultivating this precious native grape. There is no specific information on the origin of this name (Ruchè), the most accredited hypothesis is that it arrived in Piedmont in the Middle Ages, imported from France by monks who planted it in the lands around a monastery that no longer exists, a sacred place dedicated to San Rocco. Some believe that the name derives from 'roncet', an infectious degeneration that in times past attacked vines in the area and to which Ruchè proved particularly resistant. Others trace the derivation to the Piedmontese term 'roche', perched regions that are difficult to work. From recent studies carried out by the MONTALBERA company and careful analysis of the vine (DNA research conducted by MONTALBERA in collaboration with the BIOESIS scientific centre) and its organoleptic characteristics, it seems possible that it derives from ancient vines from Haute Savoie. From time immemorial, only present in the Asti area, it is an Asti vine by secular acquisition. With the 2010 vintage, it was granted DOCG status, further recognition of the outstanding quality of this rare native grape.

Awards

  • 2023

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2023

    91

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2023

    2

    One of the most prestigious wine guides in Italy.

  • 2023

    3

    Italian Sommelier Association (AIS) guide

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Details

Profumo

Perfume

Intense, persistent, aromatic, and fruity with typical hints of rose petals and violets in the first years, evolving to spicy notes with time.

Colore

Color

Bright red with purple reflections tending to garnet with ageing.

Gusto

Taste

Warm on the palate, harmonious, full-bodied and balanced with a slight tannic component.

Serve at:

14 -16 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Young Red Wines

Pairings

Meat
Game
Cheese
Pork
Cold cuts

Producer
Montalbera
From this winery
  • Start up year: 2002
  • Oenologist: Nino Falcone
  • Bottles produced: 650.000
  • Hectares: 130
The Montalbera Winery was founded at the beginning of the 20th century in an area located in the townships of Grana, Castagnole Monferrato, and Montemagno.

In the mid-1980s, the Morando family began expanding their property by purchasing land in adjacent territories and planting it with new grapevines, prevalently Ruchè; they continue to grow their landholdings. Today, a continuous stretch of vineyard-covered land encircles the winery. The vineyards are planted entirely on hillsides, giving the vines different expositions and soil, from clay to limestone.

A unique aspect that has always distinguished Montalbera in the Piedmontese winemaking landscape is that the winery sits astride two of the region’s most important winemaking zones: the Monferrato and the Langhe.
Read more

Name Montalbera Ruche Monferrato La Tradizione 2023
Type Red green still
Denomination Ruchè di Castagnole Monferrato DOCG
Vintage 2023
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 100% Ruchè
Country Italy
Region Piedmont
Vendor Montalbera
Origin Castagnole Monferrato (Asti).
Cultivation system Low Guyot with 8-9 buds.
Wine making Traditional red wine vinfication, with the marc remaining in contact with the must for more than 10 2 days.
Aging In stainless steel tanks and then in the bottle positioned horizontally for at least 3 months.
Total acidity 5.0 gr/L
Residual sugar 3.0 gr/L
Dry extract 29.0 gr/L
Allergens Contains sulphites