Elena Walch
Elena Walch Alto Adige Gewurztraminer Concerto Grosso 2023
| Denomination | Alto Adige DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Area | Trentino Alto Adige (Italy) |
| Grape varieties | 100% Traminer Aromatico |
| Aging | The young wine remains on its lees for several months in stainless steel tanks. |
Description
Elena Walch has been christened "Queen of Gewürztraminer" by wine critics and with “Concerto Grosso,” another great wine from the birthplace of the variety, confirms this status. Since founding her estate in Tramin, Elena Walch has focused on the indigenous grape variety and carried the name out into the world. With great devotion, Elena Walch is dedicated to exploring the different soils and microclimates and their expression in one of the finest grape varieties in the world. The “Concerto Grosso” derives its name from the concert form of baroque music of the same name in Italy, reflecting the "Baroque" style of this wine. Since its first year in 2015, the “Concerto Grosso”, the "great concert", is her newest tribute to the home of Gewürztraminer.
Details
Perfume
Color
Taste
Serve at:
12 - 14 °C.
Longevity:
05 - 10 years
Pairings
- Start up year: 1988
- Oenologist: Stefano Bolognani
- Bottles produced: 800.000
- Hectares: 90
Encouraging quality and innovation, Elena Walch stood at the head of the Alto Adige quality revolution and has gained local and international esteem for her efforts. An architect by trade, Elena Walch married into one of the oldest and most significant wine families of the region and brought new, modern concepts to the traditional establishment. Now, the responsibility for the family business is being put into the hands of the daughters, Julia and Karoline Walch, already the fifth generation. Read more
| Name | Elena Walch Alto Adige Gewurztraminer Concerto Grosso 2023 |
|---|---|
| Type | White still aromatic |
| Denomination | Alto Adige DOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Grape varieties | 100% Traminer Aromatico |
| Country | Italy |
| Region | Trentino Alto Adige |
| Vendor | Elena Walch |
| Fermentation temperature | 18 °C |
| Wine making | Before pressing, the crushed berries are cold macerated for 6 hours, after which the juice is clarified by refrigeration and natural sedimentation. Fermentation takes place in stainless steel tanks at a controlled temperature of 18 °C. |
| Aging | The young wine remains on its lees for several months in stainless steel tanks. |
| Total acidity | 5.6 gr/L |
| Residual sugar | 6.4 gr/L |
| Allergens | Contains sulphites |