• Contini Maluentu Rosso Tharros 2023
  • Contini Maluentu Rosso Tharros 2023
1 2
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Contini Sardinia

Contini

Contini Maluentu Rosso Tharros 2023

Red still

  • Contini Maluentu Rosso Tharros 2023
  • Contini Maluentu Rosso Tharros 2023
1 2
Show more
Contini Sardinia
CHF 10.00
CHF 10.00 CHF 12.50
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
Recent lowest price: CHF 12.00
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
CHF 120.00

12 bottles

CHF 60.00

6 bottles

CHF 30.00

3 bottles

Immediate availability
Denomination Tharros IGT
Size 0,75 l
Alcohol content 13.5% by volume
Area Sardinia (Italy)
Grape varieties 90% Nieddera
Aging In stainless steel or vitrified concrete, steel tanks part in small barrels and a few months in the bottle.
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Description

Maluentu is a small Sardinian island, also known as the Island of Mal di Ventre, but it is also a wine that comes from indigenous Nieddera grapes, of very ancient origins. Love and passion meet in the Maluentu wine.

Perfume

Perfume

Intense and persistent with aromas of red fruits.

Color

Color

Clear, deep ruby red with garnet hues.

Taste

Taste

Dry, warm, slightly tannic, but harmonious.

Serve at:

14 -16 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Young Red Wines

Producer
Contini
From this winery
  • Start up year: 1898
  • Oenologist: Piero Cella
  • Bottles produced: 1.500.000
  • Hectares: 125
Founded in 1898 by Salvatore Contini, it now represents absolute excellence within the Sardinian wine scene. The company is located in Cabras on the Sinis Peninsula, a few steps from the Phoenician-Punic city of Tharros, the village of San Salvatore and the archaeological site of 'Sa Osa' where grape seeds dating back to 2000 B.C. have been found, the oldest evidence of vine cultivation in Sardinia. The experience and strength of the Contini generations produce an excellent wine, the company's flagship Vernaccia. The wine has won many important awards over the years and was the first Sardinian wine to win the Gambero Rosso's Three Glasses in 1989.
But the path of oenological experimentation does not stop. Contini products are Vermentino and Cannonau, Nieddera from the vine of the same name and Mamaioa wines, natural wines without added sulphites. The most excellent result of this experimentation is the Karmis, a unique wine made from a skilfull blend of Vernaccia and Vermentino grapes.
Contini is a company strong in its history but with an eye for innovation. This concept together with that of 'sardineness' accompanies every bottle of Contini wine in the local, national and International market. Read more
Production area: Sardinia
Sardinia
Contini

Red meat, oily fish, spicy and medium-aged cheeses.

Meat
Cheese
Pork

Name Contini Maluentu Rosso Tharros 2023
Type Red still
Denomination Tharros IGT
Vintage 2023
Size 0,75 l
Alcohol content 13.5% by volume
Grape varieties 90% Nieddera
Country Italy
Region Sardinia
Vendor Contini
Origin Cabras (Oristano)
Climate Typically Mediterranean with mild winters, limited rainfall and very hot and windy summers.
Soil composition Sandy, slightly clayey.
Cultivation system Espalier (Guyot and spurred cordon) and head-training.
Plants per hectare 6,000-7,000 kg/hectare
Harvest End of September.
Wine making Destemming and crushing, fermentation with skin maceration for 8 0 days and soft pressing.
Aging In stainless steel or vitrified concrete, steel tanks part in small barrels and a few months in the bottle.
Allergens Contains sulphites