Chiara Condello
Chiara Condello Predappio Sangiovese Riserva Le Lucciole 2021
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| Denomination | Romagna DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Area | Emilia-Romagna (Italy) |
| Grape varieties | 100% Sangiovese |
| Aging | In 35-hectolitre Slavonian oak casks. |
Details
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour
Pairings
Meat
Cheese
Pork
Producer
Chiara Condello
From this winery
- Oenologist: Chiara Condello
- Bottles produced: 35.000
- Hectares: 6
Chiara Condello - Le Lucciole was born from the awareness of being a keeper of a wine growing history that was written and handed down for hundreds of years in the Predappio hills and by my desire to give a revolutionary interpretation to this unique, generous land. I work following a concept: I would love to produce a wine that express the high potential of my land, releasing it from all the things that are not essential.
A Sangiovese that returns exactly my ideas of winemaking. I have chosen a little piece of land close to a forest, in the heart of the appellation Predappio, in between 150 and 300 meters above sea level. Here the vines are deeply rooted in a poor calcareous-clay soil which is rich in pliocenic sandstones called Spungone. Here 3 million years ago there was a sea, and from here I started working to produce a wine that is the expression of this uniqueness. Read more
A Sangiovese that returns exactly my ideas of winemaking. I have chosen a little piece of land close to a forest, in the heart of the appellation Predappio, in between 150 and 300 meters above sea level. Here the vines are deeply rooted in a poor calcareous-clay soil which is rich in pliocenic sandstones called Spungone. Here 3 million years ago there was a sea, and from here I started working to produce a wine that is the expression of this uniqueness. Read more
| Name | Chiara Condello Predappio Sangiovese Riserva Le Lucciole 2021 |
|---|---|
| Type | Red organic still |
| Denomination | Romagna DOC |
| Vintage | 2021 |
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Grape varieties | 100% Sangiovese |
| Country | Italy |
| Region | Emilia-Romagna |
| Vendor | Chiara Condello |
| Cultivation system | Spurred cordon |
| Plants per hectare | 5500 |
| Harvest | ed by hand in 15 kg crates. |
| Wine making | Fermentation: spontaneous. Vinification: in wood. Maceration: 25-45 days. |
| Aging | In 35-hectolitre Slavonian oak casks. |
| Allergens | Contains sulphites |