
Taste
Serve at:
06 - 08 °C.
Longevity:
05 - 10 years

Producer
Robert Roth
From this winery
The Roth family cultivates vineyards on the sandstone and limestone soils at Soultz, a small commune on the hills below the Grand Ballon mountain, on the southern edge of the Alsace wine-growing region. The first vintage was bottled by Victor Roth in the late 1940s, succeeded in the ’60s by Robert Roth, and now Patrick, Christophe, and Victor Roth, the 3rd and 4th generation of wine-growers and -makers are running the Domaine Robert Roth.
Passionate about the diversity of the terroirs in this little-known part of Alsace, the trio combine rigour and sensitivity to produce Fine Wines, identifiable by their structure, their precision, and their longevity — not forgetting their great ability to accompany fine food. Read more
Passionate about the diversity of the terroirs in this little-known part of Alsace, the trio combine rigour and sensitivity to produce Fine Wines, identifiable by their structure, their precision, and their longevity — not forgetting their great ability to accompany fine food. Read more


Starters
Fish
Shellfish
Cheese
White fish
Name | Domaine Robert Roth Cremant d'Alsace Blanc de Blancs Brut de Gres Extra Brut Bio 2022 |
---|---|
Type | White organic classic method sparkling wine extra brut |
Denomination | Alsace AOC |
Vintage | 2022 |
Size | 0,75 l |
Alcohol content | 12.5% by volume |
Grape varieties | 90% Pinot Bianco, 10% Auxerrois |
Country | France |
Region | Alsace |
Vendor | Robert Roth |
Soil composition | Soils on pink sandstone rock dating from the Triassic era. |
Aging | 18-36 months on racks. |
Allergens | Contains sulphites |