Bottazzi Lorenzo
Bottazzi Timorasso Monterosso 2018
Regular price
€26,00
Lowest price:
Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
Immediate availability
| Denomination | Colli Tortonesi DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Area | Piedmont (Italy) |
| Grape varieties | 100% Timorasso |
| Aging | The wine is then aged in still tanks for 2 years, where it naturally decants with no need of filtration. |
Details
Perfume
Color
Taste
Serve at:
12 - 14 °C.
Longevity:
05 - 10 years
Pairings
Fish
Shellfish
Cheese
Matured cheese
Producer
Bottazzi Lorenzo
From this winery
In the year 1652, Monterosso was founded as a monastery of monks, a detachment of the Precipiano Abbey of Vignole Borbera, where only on the hilltops, given the optimal positions, viticulture was carried out. Today, the estate comprises around 150 hectares in a dominant position at the foot of the Apennines in lower Piedmont on the border with Liguria.
The vineyards are located 300-330 metres above sea level.
Today's winery has an artisanal approach where the family is directly involved in the entire production process.
Methodical rigour and the highest quality standards are applied at every stage of the creation process, from the coordination of production through processing to sales on domestic and international markets. Read more
The vineyards are located 300-330 metres above sea level.
Today's winery has an artisanal approach where the family is directly involved in the entire production process.
Methodical rigour and the highest quality standards are applied at every stage of the creation process, from the coordination of production through processing to sales on domestic and international markets. Read more
| Name | Bottazzi Timorasso Monterosso 2018 |
|---|---|
| Type | White green still |
| Denomination | Colli Tortonesi DOC |
| Vintage | 2018 |
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Grape varieties | 100% Timorasso |
| Country | Italy |
| Region | Piedmont |
| Vendor | Bottazzi Lorenzo |
| Origin | Stazzano (AL) |
| Plants per hectare | 4600 |
| Production technique | Few treatments are applied on the plants, using only copper, sulfur and natural seaweed fertilizer. Soil is exclusively enriched with organic matter. |
| Wine making | Fermentation is made with indigenous yeasts and skin contact. |
| Aging | The wine is then aged in still tanks for 2 years, where it naturally decants with no need of filtration. |
| Allergens | Contains sulphites |