Details

Perfume

Color

Taste
Serve at:
12 - 14 °C.
Longevity:
05 - 10 years

Pairings
- Start up year: 1978
- Oenologist: Paolo Pronzato, Oreste Dogliani
- Bottles produced: 2.500.000
- Hectares: 156
In these lands of oblique light and veiled mists, the Dogliani family has lived through the many changes in the recent history of these fields, which perhaps have seen more transformations in the last fifty years than over the centuries before.
In 1978, the Dogliani family purchased the historic Kiola winery with its seven "beni," or "estate," in the internationally renowned zone for growing the celebrated Nebbiolo da Barolo grape.
This is a place where, by tradition, the idea of "beni" takes on tangible value: the vines, the farmsteads, the people living and working there and the evocative landscape of soft, rolling hills and orderly vineyards.
This is the experience the wines of the Langhe have always offered the world. Read more


Name | Batasiolo Roero Arneis 2023 |
---|---|
Type | White still |
Denomination | Roero DOCG |
Vintage | 2023 |
Size | 0,75 l |
Alcohol content | 13.5% by volume |
Grape varieties | 100% Arneis |
Country | Italy |
Region | Piedmont |
Vendor | Beni di Batasiolo |
Origin | Production area of Roero D.O.C.G. |
Harvest | Manual, second half of September. |
Wine making | Destemming, soft pressing and fermentation in stainless steel vats at controlled temperature. |
Aging | Aged in stainless steel vats. |
Allergens | Contains sulphites |