Beschreibung
Chardonnay and Viognier, two international varietals, have found their locus amoenus among the sunny hills of Western Sicily: the result is a wine in which richness and roundness accompany a complex harmony. A wine capable of expressing, at the sip, that hospitality and those blends that deeply permeate Sicilian culture.
Details

Parfüm

Farbe

Geschmack
Servieren bei:
08 - 10 °C.
Langlebigkeit:
03 – 05 Jahre

Kombinationen
- Oenologe: Giuseppe Clementi
- Hektar: 120
Der Name der Tenute Orestiadi hat eine lange Vergangenheit und erinnert an ferne, aus dieser Gegend stammende Mythen und Legenden, wie das Stück vom Mythos um ORESTE, die „Orestie“ des Dichter Aischylos (einer der drei großen Dichter der griechischen Tragödie).
Tenute Orestiadi wurde bei der internationalen Preisverleihung MUNDUS VINI auf der Frühjahrsverkostung 2021 mit 3 Goldmedaillen ausgezeichnet.
Die mit Medaillen ausgezeichneten Weine:
- 2018 Tenute Orestiadi II Bianco di Ludovico Riserva - Gold Medal.
- 2020 Molino a Vento Nero d'Avola DOC Sicilia - Gold Medal.
- 2020 Tenute Orestiadi Grillo DOC Sicilia - Gold Medal und Best of Show Sicilia white. Mehr lesen


Name | Orestiadi Paxmentis Chardonnay e Viognier 2022 |
---|---|
Typ | Weißwein still |
Weinbezeichnung | Terre Siciliane IGT |
Jahrgang | 2022 |
Größe | 0,75 l |
Alkoholgehalt | 12.5% nach Volumen |
Rebsorten | Chardonnay, Viognier |
Land | Italien |
Region | Sizilien |
Anbieter | Orestiadi |
Herkunft | Hills of the Belìce Valley |
Klima | Altitude: 250/450 m. a.s.l. |
Bodenzusammensetzung | White limestone soil. |
Ernte | Second/third decade of August. Manual harvesting in the morning. |
Weinbereitung | Harvesting of the Chardonnay and Viognier grapes took place in mid to late August, in the very early hours of the morning, so that the grapes arrived in the cellar intact and not stressed by the high temperatures of the day. The musts were subjected to cryo-maceration at 4 °C for four to six hours, after which the grapes were softly pressed and transferred to settling tanks, where clarification took place. In March, Chardonnay and Viognier were blended, when the Winemaker felt they were ready to unite and definitively create the Paxmentis Bianco blend. |
Reifung | The bottle saw the light of day some 16 months after vinification and after spending 10/12 months on the noble lees with daily batonnage, which gave the wine a unique character and an important structure, a prelude to longevity. |
Allergene | Enthält Sulfite |