Cascina Massara Barolo Burlotto 2019
It is obtained by selecting grapes from three hills of Verduno: Massara, Neirane and Castagni. In the wine, the characteristics of the three soils are evident: the softness of the tannins (Massara), the robustness (the white soil of the Castagni), and the tannicity (Neirare).