||White sparkling classic method brut
||Località Bocca d’Orzo - Randazzo (CT)
||Cool and ventilated with consistent changes in temperature between day and night.
||Free standing, vertical positioning.
||First ten days of September.
||Refermentation in bottle: refinement on yeasts for at least 36 months.
||Fish and crustaceans, even raw, traditional Sicilian pasta dishes, soft cheese and white meat.
||Price Terrazze dell'Etna Cuvee Brut 2011 € 24.40