Tenuta San Guido Bolgheri Sassicaia 2014

Tenuta San Guido Bolgheri Sassicaia 2014

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95
0,75 l  -  13.50% by vol.
Tenuta San Guido
XW
94
RP
93
JS
93
VO
96
It is a characteristic of Sassicaia to expect great results even in these less celebrated vintages. And this tendency was even more reinforced in the last decade. Sassicaia is intense, concentrated and deep ruby colour. Very complex and elegant on the nose, with scents of red fruits. Strong, concentrated, with sweet and balanced tannins on the palate. Very long finish with very important organoleptic and poliphenolic aspects, which will ensure to this wine an extraordinary longevity.
Deep ruby colour
Very complex and elegant on the nose, with scents of red fruits.
Intense, concentrated
More info
€ 176.90
Price With VAT
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22
Order now to receive it Tuesday, 22 August 2017 in Italy.
Serving temperature:
16 - 18°C.
Decanting time:
2 hours
Longevity:
15 - 25 years
Food matching:
Name Tenuta San Guido Bolgheri Sassicaia 2014
Wine type Red still
Classification
Year 2014
Format 0,75 l Standard
Country
Region Tuscany
Grapes 15% Cabernet Franc, 85% Cabernet Sauvignon
Location Tenuta San Guido - Bolgheri
Composition of the land The climate, influenced by the proximity of the sea and by the hills surrounding the vineyards, which protect them from winds, has a very strong influence on the correct and healthy maturation of the grapes.
System The vineyards planted as "cordone speronato"
Yield x hectare 5.000 kg
Harvest Harvesting begun in the first days of September, and lasted for about three weeks. The grapes was accurately selected before the time of maceration on the skins
Period fermentation The grapes was accurately selected before the time of maceration on the skins, which lasted for about 16-18 days.
Production technique This maceration allowed a complete diffusion of the poliphenols contained in the skins of the must. Following a very precocious malolactic fermentation, the wine begun at the beginning of November its ageing period of 24 month in french oak barriques, one third new.
Aging Ageing period of 24 month in french oak barriques. This maceration allowed a complete diffusion of the poliphenols contained in the skins of the must. Following a very precocious malolactic fermentation, the wine begun at the beginning of November its ageing period of 24 month in french oak barriques, one third new.
Alcohol 13.50% by volume
Production year 180,000 bottles
Matching Red meat, games, roasted beef, seasoned cheese, meditation wine
On sale Price Tenuta San Guido Bolgheri Sassicaia 2014 € 176.90  With VAT

Tenuta San Guido

From this winery:
The One That Started It All...You’ve heard it before, Sassicaia is the most collectible Italian wine to come out of the Boot. The now historic wine is single-handedly responsible for launching the Super Tuscan movement and remains one of the most sou...
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James Suckling
93/100 
2014
Robert Parker
93/100 
2014
Vinous
96/100 
2014
xtraWine
94/100 
2014
Bibenda
 
2013
Gambero Rosso
 
2013
Veronelli
 
2013
Vitae AIS
 
2013
Bibenda
 
2012
Gambero Rosso
 
2012
Veronelli
 
2012
Vitae AIS
 
2012
Wine Spectator
93/100 
2012
Bibenda
 
2011
Gambero Rosso
 
2011
Veronelli
 
2011
Vitae AIS
 
2011
Wine Spectator
95/100 
2011
Bibenda
 
2010
Gambero Rosso
 
2010
Veronelli
 
2010
Wine Spectator
94/100 
2010
Bibenda
 
2009
Gambero Rosso
 
2009
Veronelli
 
2009
Bibenda
 
2008
Wine Spectator
94/100 
2008
Bibenda
 
2007
Gambero Rosso
 
2007
Wine Spectator
93/100 
2007
Bibenda
 
2006
Gambero Rosso
 
2006
Wine Spectator
94/100 
2006
Bibenda
 
2005
Gambero Rosso
 
2005
Veronelli
 
2005
Wine Spectator
94/100 
2005
Bibenda
 
2004
Gambero Rosso
 
2004
Wine Spectator
94/100 
2004
Wine Spectator
94/100 
2001
Wine Spectator
93/100 
2000
Wine Spectator
94/100 
1997
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