DOC Maremma Toscana Merlot
||Production area: Gavorrano (GR)
|Composition of the land
||Medium mixture rich of skeleton.
||Fermentation in stainless steel tanks at controlled temperature.
||Vinification in stainless steel. Aging in new oak barrels of French wood (225 lt.). Duration of pre-bottling is 14 months.
||Bottle refinement 12 months.