Pighin Grave Friuli Sauvignon 2015

Pighin Grave Friuli Sauvignon 2015

Front Pighin Grave Friuli Sauvignon 2015
Back Back Pighin Grave Friuli Sauvignon 2015
0,75 l  -  12.50% by vol.
Straw yellow with soft, greenish tinges.
Good complexity and intensity, with the typical aroma of tomato leaf, nettle, sage and yellow bell pepper.
Dry, excellent body and aromatic length.
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Serving temperature:
08 - 10°C.
03 - 05 years
Food matching:
Name Pighin Grave Friuli Sauvignon 2015
Wine type White still
Year 2015
Format 0,75 l Standard
Region Friuli-Venezia Giulia
Grapes 100% Sauvignon
Location Pavia di Udine (UD)
Composition of the land Moderately loose-packed, with patches of gravel.
System Single Guyot
Plants n. x hectare 4,000 vines per hectare
Yield x hectare 90 quintals of grapes per hectare
Harvest During the period of optimal ripeness, on 29 August and 5 September.
Temperature fermentation 14 to 20 °C
Vinification In stainless steel vats for 18 days at a controlled temperature of +14 to +20 °C.
Aging Stored in the cellar at a constant temperature of +12° C, stabilised in refrigeration rooms until bottling.
Alcohol 12.50% by volume
Total acidity 5.80 gr/L
Residual sugars 1.50 gr/L
Matching We recommend pairing it with vegetable soups, especially creamed soups, fish soufflés and flans, dishes based on eggs and asparagus. Also excellent with cured meats.


Our history dates back to 1963 when the brothers Luigi, Ercole and Fernando purchased a 200-hectare estate belonging to a noble Friulian family in Risano, in the Friuli Grave D.O.C. zone. After a radical reorganisation of the plots, giving rise to va...

Friuli-Venezia Giulia

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