Pighin Collio Friulano 2015

Front Pighin Collio Friulano 2015
Back Back Pighin Collio Friulano 2015
0,75 l  -  13.50% by vol.
Straw yellow with greenish tinges.
Complex and varietal, with hints of melon and nettle.
Velvety with mineral sensations, sapid.
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Serving temperature:
08 - 10°C.
05 - 10 years
Food matching:
Name Pighin Collio Friulano 2015
Wine type White still dry
Year 2015
Format 0,75 l Standard
Region Friuli-Venezia Giulia
Grapes 100% Ribolla Gialla
Location Pavia di Udine (UD)
Composition of the land Typical of the Collio zone, called “ponca”, made up of marly rocks consisting of very friable mineral elements with good water retention.
System Guyot
Plants n. x hectare 4,000 vines per hectare
Yield x hectare 65 quintals of grapes per hectare
Harvest Grapes harvested by hand during the period of optimal ripeness, at the end of September.
Vinification In temperature controlled stainless steel containers for 20 days at a controlled temperature of +16 to +20 °C. Grape conditioning at +10° C with brief maceration in the bladder press and subsequently soft crushing.
Aging Stored in the cellar in stainless steel vats at a constant temperature of +12° C, stabilised in refrigeration rooms until bottling.
Alcohol 13.50% by volume
Total acidity 6.00 gr/L
Residual sugars 2.50 gr/L
Matching San Daniele ham, soups and fish dishes (even tasty).


Our history dates back to 1963 when the brothers Luigi, Ercole and Fernando purchased a 200-hectare estate belonging to a noble Friulian family in Risano, in the Friuli Grave D.O.C. zone. After a radical reorganisation of the plots, giving rise to va...

Friuli-Venezia Giulia

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