Leuta 2.618 Cabernet Franc 2013

Leuta 2.618 Cabernet Franc 2013

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0,75 l  -  13.50% by vol.
The wine named 2,618 is obtained from Cabernet Franc grapes grown at 310 meters above sea level in the area near Cortona.
Bright color in the glass.
This wine has prevailing notes of sage and chocolate combined with spicy sensations similar to tobacco and dried fig.
It is full and dense, with a strong balance between tannins and fruit. Even as the tannic and salty components fade, the finish is long lasting.
More info
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Serving temperature:
16 - 18°C.
10 - 15 years
Food matching:
Name Leuta 2.618 Cabernet Franc 2013
Wine type Red still
Year 2013
Format 0,75 l Standard
Region Tuscany
Grapes 100% Cabernet Franc
Location Montepulciano (SI)
Composition of the land It is clay-rich.
System Cordon spurred
Plants n. x hectare 7934 plants/hectare
Harvest Bunch selection is done on the vines during vintage, which takes place in the first week of October. After a secondary bunch selection and careful berry selection is made, winemaking takes place in stainless steel vats.
Vinification The must ferments in constant contact with the peels at a temperature not higher than 30 degrees with a maceration period of 12 days. During fermentation, delestage and pumping over are performed on a daily basis. Malolactic fermentation occurs entirely in wood.
Aging The wine is aged for 12 months in a range of French oak casks of differing grains, seasoning and toasting methods. The selection of which cask to use is made by the owners so that the wines obtain a higher degree of complexity and richness. After two additional months in steel, the wine is bottled and laid down for a further nine months.
Alcohol 13.50% by volume


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