||Municipalities Barolo (mentions Sarmassa, Vigne), La Morra (mentions Rocche Annunziata and Boiolo), Castiglione Falletto (mention Codana). Vine: Nebbiolo Michet and Lampia
|Composition of the land
||Traduttore Sand more or less compact alternating sandstones in Barolo and Castiglione Falletto; more clay with calcareous component in the Morra.
|| It is carried out in stainless steel tanks or concrete with systems for automatic replacement for a period of 20 - 30 days.
||It is aged in oak casks of medium and large capacity (20 to 50 hl) for at least three years. After bottling, the wine continues to improve in elegance and harmony for many years.
||It goes well with red meats, stews, game and cheese.