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Falesco Best Brut

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0,75 l  -  12.00% by vol.
Best Brut, produced with the Charmat method, which premiered in the summer of 2015, is the first sparkling version Europe! East!! Est !!!: the typical white wine of Montefiascone. Hence its original name and fun: Best Brut.
Pale yellow with greenish hues.
Fruity with hints of apple.
It has a good sour note with savory finish and pleasant.
More info
Out of stock
How to serve
Serving temperature:
06 - 08°C.
03 - 05 years
Food matching:

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Name Falesco Best Brut
Wine type White sparkling charmat met.
Classification IGT Lazio
Format 0,75 l Standard
Country Italy
Region Lazio
Grapes 40% Trebbiano Giallo, 30% Malvasia, 30% Roscetto
Vineyards location Montefiascone (VT)
Climate Altitude: 300 m. a.s.l.
Composition of the land Friable, rich in texture.
System Spur cordon
Plants n. x hectare 3,000 per hectare
Yield x hectare 80
Harvest From late September until 10 October.
Vinification After a soft crushing there is obtained a wort which is then fermented at a temperature of 13-15 °C. After fermentation, the wine is kept in stainless steel containers before being subjected to the final outlet of the autoclave foam.
Aging In bottle
Alcohol 12.00% by volume
Total acidity 6.30 gr/L
PH 3.30
Dry extract 20.00 gr/L


From this winery:
Always flagship, the Montiano in 2013 celebrates its thirtieth birthday. Born with the harvest of 1993 and immediately was accepted in the wine world as one of the most innovative Italian red wines, a symbol of the potential of the region.
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