Dal Cero Soave Corte Giacobbe 2015

Dal Cero Soave Corte Giacobbe 2015

Front Dal Cero Soave Corte Giacobbe 2015
Back Back Dal Cero Soave Corte Giacobbe 2015
0,75 l  -  12.50% by vol.
Dal Cero
Produced in the vineyards that surround the ancient Corte Giacobbe (the hamlet of Giacobbe), located in the hilly area of Roncà, only a few kilometers from Soave, the Corte Giacobbe Dal Cero wine is obtained from Garganega grapes. With a bright straw yellow color, its bouquet is striking for its clear floral-fruity scent with hints of white-fleshed fruit. The palate is well-balanced, savory, with good weight, and with a bitter almond finish classic to this grape variety.
Straw yellow will pale green highlights.
On the nose, multifaceted fragrances of ripe melon and orange, jasmine and camomile complement pungent rosemary and mountaingrown hay.
Appealing and well-balanced on the palate, with lingering, aromatic melon and citrus that push through to a crisp finish hinting of dried almond. It displays a vibrant vein of minerality, gift of its valley terroir of origin.
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Serving temperature:
08 - 10°C.
03 - 05 years
Food matching:
Name Dal Cero Soave Corte Giacobbe 2015
Wine type White still
Year 2015
Format 0,75 l Standard
Region Veneto
Grapes 100% Garganega
Location Vineyards surrounding the ancient Corte Giacobbe, in the hills area of Roncà, on the slopes of two extinct volcanoes, Calvarina and Crocetta, east of Soave, in the Veneto.
Composition of the land Ocean-derived calcareous soils, rich in basalt and in grey and black tuff.
System Traditional Soave pergoletta and Guyot.
Plants n. x hectare 4,000-5,000 vines/hectare
Yield x hectare 70q/ha
Harvest The harvest, exclusively by hand, begins between the second and third week of September.
Vinification After a brief cryomaceration (24 hours at 5°C) on the skins, the must ferments in steel at a controlled temperature of 16 °C.
Aging A minimum of 3 months in steel, with bâttonage of the fine lees once per week, then ageing in the bottle for a minimum of 45 days.
Alcohol 12.50% by volume
Matching Ideal served by itself as an aperitif wine, and delicious partnered with first courses, lighter meats, fish, and vegetables.

Dal Cero

From this winery:
The Dal Cero family has been producing wine for more than three generations, painstakingly carrying out every single step of the process, from caring for the vineyard through to bottling the wine. Winery founder Augusto Dal Cero displayed a deep-seat...
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