DOC Maremma Toscana Rosso
|| Loc. Montebottigli - Commune of Grosseto. Altitude: 70-130 m (230-426 ft) a.s.l. Exposure: south-southwest
||Hand picked from Sept. 23th (Cab.Sauvignon), September 14th (Cabernet Franc).
||Period of maceration: 16 days.
||18 months in small french oak barrels (225 lt / 70% new)
||Aged cold cuts, steaks, mildly spicy foods, middle aged cheeses