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Attems Collio Merlot 2013

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92
0,75 l  -  13,00% in vol.
Attems (Frescobaldi)
XW
91
Merlot is a wine with a particular wine: is eighteen months in barriques of second and even third step, which is created in the micro-barrel results in a complete evolution of all its aromas. The taste is in fact a full-bodied, textured, spicy, but at the same time retaining a particular freshness.
The eye is struck by the intense red purple and clear. Clear and bright, has a beautiful structure.
The sniff test reveals a range of fragrances associated with red and black berry fruits such as cherry, strawberry, blackberry and blueberry, followed by hints of herb plant.
In the mouth it is structured and balanced, with soft tannins and elegant. The finish is clean and of good persistence
Maggiori informazioni
€ 9,50
Prezzo IVA inc.
 Acquista
24
Ordina adesso per riceverlo mercoledì 24 maggio 2017 in Italy.
Come servire
Servire a:
16 - 18°C.
Longevità:
10 - 15 anni
Abbinamento:

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Caratteristiche
Nome Attems Collio Merlot 2013
Tipologia Rosso fermo
Classificazione DOC Collio Goriziano o Collio Merlot
Anno 2013
Formato 0,75 l Standard
Nazione Italy
Regione Friuli-Venezia Giulia
Vitigni 100% Merlot
Ubicazione vigneti The vineyards are located in the Collio area Lucinico Gorizia. Altitude: 130 meters. s.l.m. Area: 2 Ha. Exposure: South, Southeast
Clima Climatic conditions were characterized by a warm winter and high spring temperatures with low rainfall and the germination was early with a subsequent development of uniform vegetation. The rains in late spring and early August, coupled with the large scale of temperature between night and day, have ensured a good development and maturation of the grapes, characterized by an important aromatic baggage. The 'vintage is exceptionally rich in perfumes and structure, with the typical flavor that characterizes the wines of this region.
Composizione del terreno Marl and sandstone of Eocene origin formed by the raising of the seabed 50 million years ago.
Sistema di allevamento Spured Cordon
N. piante per ettaro 5.000
Resa per ettaro 60 q.
Vendemmia Third week of September. Manual
Temperatura di fermentazione Fermentation temperature: 25 ° / 27 °
Periodo di fermentazione Working time: 15-20 days.
Tecnica di produzione Fermentation vats: Stainless steel tubs classic
Vinificazione Maceration time: 15-20 days. Malolactic fermentation: Done
Affinamento 14 months in barriques and steel 2 months
Grado alcolico 13,00% in volume
Abbinamento Rabbit and chicken cooked in a pan with vegetables, grilled lamb, soups with thick bacon or sausage
In offerta Prezzo Attems Collio Merlot 2013 € 9,50  IVA inc.
Produttore

Attems (Frescobaldi)

Winemaking traditions in the Collio For generations, Attems has been synonymous with winegrowing in the Collio. The Attems family has always held to the conviction that a wine’s quality and character derive from its local growing area. Attems’ goa...
Cartina

Friuli-Venezia Giulia

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